Everything from competition BBQ to backyard smoking and grilling.
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Two regular guys talking to the biggest names in BBQ. Tips, techniques, recipes. We even cook against some of the best in the business in KCBS and SCA on occasion.
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BBQ - smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they discuss tips, techniques, & accessories with weekly guests. The BBQ Show airs weekly on-air and online. Now experiment and have fun. Fire that thing up!
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Two guys just talking about our two favorite passions, Baseball and Barbecue
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A Podcast about Board Games, brought to you by a group of gamers based in Australia. We are not experts, but certainly addicts!
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Great group of guys discussing everything barbecue and everything not BBQ! Twitter: @GrabtheBrisket Instagram: @GrabemintheBrisket Facebook: @GrabemintheBrisket
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Your Guide to the UK BBQ Community Meat & Greet BBQ Podcast is the UK's premier weekly podcast dedicated to outdoor cooking, smoking techniques, and the passionate community behind barbecue culture. Since launching in 2021, we've released over 88 episodes featuring conversations with pitmasters, brand ambassadors, equipment manufacturers, BBQ school owners, and backyard enthusiasts who share their authentic experiences with grilling and smoking
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The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast availabl ...
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Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up and Coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry.
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A south Texas barbecue podcast talking anything from beginning to barbecue, stories from the backyard and competition barbecue. We are a group friends from South Texas (Rio Grande Valley) who share a passion for good food, good BBQ, and good times. Besides cooking in the backyard for most of our lives, we started competing in local cook-offs sanctioned by the IBCA. Welcome to the ultimate BBQ experience with the Ready Set BBQ Podcast, the top-rated podcast for barbecue tips, comedy, and comp ...
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Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills. We dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear. Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit buil ...
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Welcome to your Cannabis Infused Comedy! We talk about 420 related thing, do random story prompts, and have unedited tangents about whatever topics our baked brains stumble on. Blaze on, fellow BBQueens!
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BBQ Nation is more than just smoking a brisket. BBQ Nation is a fun and interesting hour with guests ranging from World Champion BBQ Pitmasters to renowned Chefs from all walks of the culinary world. Hosted by Jeff Tracy, TV and Radio celebrity, (The cowboy Cook) along with BBQ Hall of Famer and TV personality Lee Ann Whippen. Jeff and Lee Ann bring their vast knowledge of the food and BBQ world to the forefront. Both Jeff and Lee Ann have years of experience in catering, restaurants and com ...
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General talks while smoking meats. Wanting to encourage people to follow what they truly believe.
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A podcast about whatever I’m enjoying. Booze, bbq, tobacco, Cleveland Browns, life.
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Backyard SmokeMaster BBQ supports the growing community of passionate backyard barbeque enthusiasts who are interested in learning about barbeque cooking techniques, grills, smokers, accessories and delicious recipes. On a whim, host Kenyatta Robinson posted a clip on YouTube after he asked his daughter to film the arrival of his long awaited custom-built 20″ offset smoker from Lone Star Grillz. Kenyatta was surprised by the number of questions received about the smoker so he created a follo ...
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Join Caleb and Jessyca Lance as they rate BBQ joints across Oklahoma, Texas, and beyond. Cover art photo provided by José Ignacio Pompé on Unsplash: https://unsplash.com/@joseignaciopompe
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Talking about everything BBQ in the katy area Cover art photo provided by Danny de Jong on Unsplash: https://unsplash.com/@ghorich
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Putting Florida-style BBQ on the map and sharing Florida life with the world.
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Black! Brown! Queer! Mehr BIPoC und queere Perspektiven im öffentlichen Diskurs: Alle zwei Wochen besprechen die Hosts Zuher Jazmati und Dominik Djialeu Themen, die sie oder die Welt gerade bewegen.
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We talk on all aspects of the BBQ world, from helping beginners learn the ropes, to talking about various styles of BBQ.
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Welcome to Social Smokers BBQ, where amazing things happen.
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Hsvs
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Stickies BBQ Adventures from the back yard to the smoke house
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'What I Don’t Talk About @ BBQs' is a podcast where we talk about moments and episodes from our lives that have shaped the people we are today.
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Tales from the pits, a Texas BBQ podcast featuring trendsetters, leaders, and icons from the barbecue industry
Andrew and Bryan
A Texas BBQ podcast highlighting the food, personalities, and traditions of the Lone Star State’s smoked meats.
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Welcome to The BBQ Nerds Podcast — the inner circle of barbecue. This isn’t just a show. This is a movement for the people who feel the call of the coal bed… who track airflow like meteorologists… who know their pit better than their extended family. If you’re here, you’re already one of us — a BBQ Nerd. Not because you asked… But because the smoke chose you. Hosted by Frank Cox, The BBQ Pit Engineer, this podcast reveals the fire, the science, and the secrets behind great barbeque. Not the ...
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If you like talking bbq, smoking a good brisket or just hanging out with a drink while making some BBQ, you’ll love our show!
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A BBQ Interview Series by Kevin’s BBQ Joints focusing on personalities in the BBQ, meat and food world. We dive deep into their history, current projects, and more importantly their passion for BBQ and meat.
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BBQ Talk is all about the grilling experience! We are here to answer your barbecue questions, concerns and just blab about all things barbecue! Have a question or concern? Send them in and we will get the answers!
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Join Chad Ecto from HorrorMovieBBQ.com and his friends as they delve in to fun topics such as Ghostbusters, My Pet Monster, WWE, and Saved By The Bell!
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En samtalepodcast af to venner midt i 20'erne, der sætter ord på nogle af de tanker, problemer og muligheder, som livet byder på. Denne gang om nytårsfester og alle de problemer, som denne aften år efter år byder på. Vi beklager lyden og takker for tålmodigheden. Lyt endelig med. Anders Bülow Svoldgaard & Daniel Lingren
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Welcome to the cookout! "Could have been at a BBQ" is a podcast that looks to bring fun, unscripted discussions about topics ranging from pop culture, Mysteries, and even history. We hope you enjoy the show! Discord - https://discord.gg/WHaHdj9w
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Podcast by Live @ The Family BBQ
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Matt, Nick and Boston invite you to a BBQ at Uncle Owen and Aunt Beru's house to talk about all things Star Wars.
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Boost, Booze, and BBQ. Bringing you the funniest and most entertaining podcast about all the finest things in life!
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Butcher BBQ podcast will help you get ahead of the curve on learning for any grill lover. Host David Bouska has 34 years in the meat business, inductee in the Oklahoma BBQ Hall of Fame, along with being a 2 time World BBQ Champion. He teaches you his unique way of understanding the world of competition and back yard grilling. He shares his knowledge on his products along with many quests that are friends in the business, retail store owners, fellow cooks, and restaurant owners. All sharing t ...
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Welcome to the The BBQ Guy , where amazing bbq isnt just a dream i will help you get great results without all the Bull Sh*t
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Behind The Smoke Media is focused on growing the West Coast BBQ Movement through audio storytelling and teaching digital marketing tools to business owners.
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A St. Louis based Podcast covering subject matter pertaining to Beer Bourbon and BBQ! We are friends from college that have developed a fascination with these three topics. Join us as we explore the local and global options of Beer Bourbon and BBQ!
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Welcome to the So Smokin' Gooder Show! Where we talk all things BBQ, Brews and Good Times... If you're a fan of BBQ, this is the podcast for you! Join Rob and Case as they bring you a behind the scenes look from the ever growing BBQ scene.
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Welcome to the sizzling world of barbecue! In this podcast, we will take you on a flavorful journey through the world of outdoor cooking, from the classic backyard grill to the latest smoking techniques. Whether you’re a seasoned pitmaster or just starting out, we’ve got you covered to turn your next cookout a mouth-watering success!
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United Q - The Number 1 Barbecue Radio Podcast in the UK Brought to you by Daniel & Ben (BBQForte) A weekly podcast all about our favourite thing to do...Barbecue! We interview the biggest names in BBQ weekly discussing the most awesome thing on earth! Twitter: @UQUnitedQ @BBQForte Instagram: @UnitedQPodcast @BBQForte Blog: www.UnitedQ.com www.BBQForte.com Soundcloud: UnitedQ Itunes Podcast: UnitedQ
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Welcome to the BBQ Beautiful Podcast. Follow host Trevor as he dives into the art of smoking meat, sharing mouth watering recipes, cooking tips and sharing hilarious stories about the farm-to-table lifestyle, love of the outdoors and the food that brings people together. Whether you’re a seasoned pit master or just getting started, each episode will inspire you to fire up the pit and elevate your BBQ game. Trevor grew up in the Yukon territory in Northern Canada. His family was big into hunt ...
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ga peduli lo siapa, pekerjaannya apa, penghasilan berapa, follower instagram berapa, lo harus bisa baca quran. karena quran yang bakal ngasih kita syafaat di yaumil akhir nanti. podcast bbq (read: podcast barbeque) insya Allah bakal nemenin belajar baca quran yang baik dan benar.
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Rich Madden's BBQ alter-ego is "Uncle Bert", a slightly irreverent but good-hearted soul that can talk all day about the ins and outs of making BBQ sauce, about learning about cooking from his grandmothers, and other cooking anecdotes that shape his mission for #NoBoringFood and that people know #FlavorStartsWhenYouWakeUp! Uncle Bert reaches across the country and beyond to bring you awesome guests to speak on BBQ everywhere! From the US, to Spain, back down through Haiti and the rest of the ...
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Dan Stoner and Mike Musto have been in this business for quite some time. Stoner comes from the world of big advertising and publishing before coming to Hemmings, while Musto made a name for himself as an automotive journalist and show creator. What do they have in common? Well, everything and nothing. They've got different tastes in cars and are both jealous of each other's grooming habits, YET, they both love everything automotive culture has to offer. Thus, an idea was hatched, and The He ...
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Happy New Year - 2026 BBQ Predictions
41:51
41:51
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41:51Stunt and Jake share their BBQ Predictions for 2026 on the first hour-long show of the year.De către Stunt Monkey and Jake Palmer
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Stretch - from Grinders - Encore
42:41
42:41
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42:41This podcast episode centers on the intricate world of barbecue, featuring an engaging conversation with Stretch, a notable figure from Grinders in Kansas City. We delve into his unique journey from art school to the culinary realm, highlighting his experiences in the competitive barbecue scene and the challenges faced during the pandemic. Stretch …
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Our Annual National Baseball Hall of Fame Discussion for the Class of 2026 With Journalist, Bill Chuck, Canadian Baseball Hall of Fame Executive, Scott Crawford, Writer & Performer, Brett Moore, and Pitmaster ...
2:37:12
2:37:12
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2:37:12Episode 324 features our annual National Baseball Hall of Fame discussion for the Class of 2026 with journalist, Bill Chuck, Canadian Baseball Hall of Fame Executive, Scott Crawford, writer and performer, Brett Moore, and pitmaster, Doug Scheiding Ask a journalist, the Canadian Baseball Hall of Fame executive, a writer/performer, and a pitmaster fo…
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The Best Moments of The BBQ Central Show in 10 Minutes or Less
9:07
9:07
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9:07Episode 414 Taking you back to - 12/1/2010 - The very first “Grilling Round Table”. Steak edition. On the panel: Chris Finney - South Carolina Brian Pollak - Carol City, IL Chuck Dorak - Easton, PA Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you f…
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From Wagyu to Tailgates: Meat, Smoke, and Game Day Legends
44:17
44:17
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44:17Send us a text This week on Barbecue Radio Network, Freddie Bell fires it up with the Meat Dudes for a mouth-watering deep dive into Wagyu beef, swagger, and smokehouse secrets. Then, it’s game on with the Tailgate Guys, talking food, football, and parking-lot perfection. From backyard grills to game day glory—this is barbecue at its boldest. www.b…
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HAPPY NEW YEAR Y'ALL!!! Thanks to the ice im two days late but i made it. Tonight we're just hanging out. Daddy Dutch, Matt's Backyard BBQ, Pat from Barnyard Rebel, and Kevin from My Pits R Burning.De către United Podcast Network
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Episode 351: Our Top 5-1 Games of All Time!
1:21:23
1:21:23
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1:21:23Join the team as we round out our top 5-1 games of all time for 2025! There might be some old favourites, new surprises and some rule breaking. We would love to hear what games have made the top of your lists this year. Timestamps: Adrian’s 5 [0:02:21] Conor’s 5 [0:05:52 Joe’s 5 [0:09:08] Jules’ 5 [0:11:42] Lauren’s 5 [0:13:43] Dana’s 5 [0:15:59] A…
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We'd love to hear from you, drop us a text! Forget the oven-first myth and the burnt banger stereotype. We sit down with Alan from Totally Awesome Barbecue to unpack how simple methods, smart gear choices, and a little patience can transform any backyard into a reliable smokehouse. Alan’s story starts where many of us do—over-firing a cheap grill—t…
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Ep. 196 - Chillin Grillin & Touchdowns
50:23
50:23
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50:23Send us a text Welcome back to the Ready Set BBQ podcast, your go-to destination for the latest and most exciting happenings around the world! In this episode we talk about Bears vs Niners, Eddie's feast, College Football, ECISD cook off, Christmas Fish Fry, Shrimp Boil, & New Years plans. 0-15 mins: Headlines Bears vs Niners: We witness a shootout…
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Tailgate Guys BBQ Podcast, Episode 337: Best of with Brad Leighninger, Darren Warth
46:40
46:40
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46:40While we're on a holiday break before starting Season 8 of the Tailgate Guys BBQ Podcast, it's a special edition with two of our most-listened-to guests from 2025. First up is Brad Leighninger of Gettin' Basted with a recap of his runner-up finish on the Food Network show BBQ Brawl. The July conversation also touches on Brad's in-progress run to an…
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S2 Ep4: Cooking Temperature Myths: Why Chasing Thermometer Readings Is Holding You Back
26:34
26:34
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26:34If chasing thermometer readings stresses you out, this episode is for you. In this episode of The BBQ Nerds Podcast, Frank Cox — The BBQ Pit Engineer — breaks down one of the biggest sources of frustration in barbecue: obsessing over temperature readings instead of understanding what’s actually happening in the cook. Building on the previous two ep…
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Ep 314: Top 10 BBQ Gifts We Actually Want
1:16:45
1:16:45
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1:16:45Episode 314! These are the BBQ Christmas gifts we actually want! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more! NEW OFFICIAL SNACK of Grab'em in the Brisket! SmokeHouse Crackers! https://www.smokehousecrackers.com/shop Use code GRABEM15 for a discount BBQ NEWS Kell Phelps! NBBQA CONFERENCE https://www.nbbqa.org/blog/-now-thats-smokin--the-35th-a…
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Welcome to the I Crush BBQ Show, I'm your host Abe Delgado! As we continue with the Mexico Pitmaster Series, I chat with my buddy Diego Vertiz of Wabba Texas BBQ. Diego is a musician turned pitmaster and he's been doing Texas Barbecue in Guadalajara Mexico for 11 years. I chat with him about his unlikely path and his love for Texas Barbecue. I hope…
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Dom Scala and Mike "Pags" Pagliarulo are NYS Baseball Hall of Fame Members Sharing Hall of Fame Worthy Stories on the NYS Halls of Fame Podcast With Hosts, Rene LeRoux, Jeff Cohen, and Leonard Aberman
1:01:01
1:01:01
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1:01:01Episode two of the NYS Halls of Fame Podcast features New York State Baseball Hall of Fame members, Dom Scala and Mike Pagliarulo with hall of fame worthy stories and hosts Rene LeRoux, Jeff Cohen, and Leonard Aberman Dom Scala played in the minor leagues before making the decision to become a coach and in 1978 Dom earned a World Series Championshi…
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2025 Year In Review - Part 2
1:08:57
1:08:57
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1:08:57(12/30/2025 - Hour two) It's the most wonderful time of the year...and it's also the last show of the year. Tonight we take it back...all the way back to the beginning of the year! It's been a while since I did an official "Year In Review" style show and tonight we bring it back. Over the 2 hour show tonight, we will take a look back at the past 12…
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(12/30/2025 - Hour One) It's the most wonderful time of the year...and it's also the last show of the year. Tonight we take it back...all the way back to the beginning of the year! It's been a while since I did an official "Year In Review" style show and tonight we bring it back. Over the 2 hour show tonight, we will take a look back at the past 12…
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JR Love Houston - The Cowboy Yacht Club - Afterhours Encore
13:04
13:04
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13:04The episode presents a captivating dialogue that delves into the intriguing world of barbecue, featuring the notable guest J.R. Love Houston. A salient point articulated during our conversation is the emphasis on the artistry and historical significance of barbecue techniques, specifically regarding the preparation of brisket. As we engage in a ser…
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Former MLB Pitcher, Steve Trachsel and Chef Jason Morse With Help From Pitmaster, Doug Scheiding, Sling a Heaping Helping of Baseball and Barbecue Talk
2:05:37
2:05:37
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2:05:37Former Major League Baseball pitcher, Steve Trachsel and Chef Jason Morse with help from pitmaster, Doug Scheiding, sling a heaping helping of baseball and barbecue talk on episode 323 Steve Trachsel was a Major League pitcher for 16 years. Known primarily for his time with the Chicago Cubs and the New York Mets, he also played for the Tampa Bay De…
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JR Love Houston - The Cowboy Yacht Club Encore
43:05
43:05
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43:05The principal focus of this podcast episode is the insightful dialogue with JR Love, the esteemed figure behind the Cowboy Yacht Club in Houston, who elucidates the profound impact of barbecue culture intertwined with charity efforts, particularly for veterans suffering from PTSD. Our conversation traverses the expansive landscape of barbecue compe…
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It's a holiday weekend, Stunt and Jake are sharing their favorite memories of 2025! Guests, cookouts, and other reasons we love hosting this show!De către Stunt Monkey and Jake Palmer
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The Best Moments of The BBQ Central Show in 10 Minutes or Less
9:04
9:04
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9:04Episode 413 Taking you back to - 3/30/2010 - The competition BBQ Round Table Srries rolls on after the The 12 Days of BBQ Christmas break last week…brisket is the topic and sitting in on the panel was…by the way…let me stop here and get on the “look at me train” for a second…I can tell you how great the show was…I can tell you a lot of things about…
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The Embedded Correspondents - December 2025
53:16
53:16
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53:16(December 23, 2025 - Hour Two) 9:14 - The 12 Days of BBQ Christmas, a follow up on AI music and who has the rights to what, a cat piss update and more! 9:35pm and on - After the open, we go right into the final Embedded Correspondents segment of 2025. during the time, we will talk about best trends of 2025, worst trends of 2025, predictions for 202…
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From Food Truck to Flavor Landmark: Rollin’ Nolen’s Takes Midtown
42:48
42:48
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42:48Send us a text From tailgating with a smoker to a grand opening at Midtown Global Market, this week on the Barbecue Radio Network, Freddie Bell sits down with Chef T.J. Nolen of Rollin’ Nolen’s Barbecue. Hear the hustle, the family story, and the secret behind flavors that have Minnesota lining up for more. It’s barbecue, community, and a wild ride…
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MERRY CHRISTMAS Y'ALLDe către United Podcast Network
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Meathead Christmas Special 2025 Afterhours
24:24
24:24
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24:24The primary focus of this podcast episode revolves around the cherished traditions and memorable experiences associated with Christmas celebrations. We engage in a heartfelt dialogue encompassing personal anecdotes, from favorite holiday songs to nostalgic recollections of family gatherings that have left an indelible mark on our lives. Throughout …
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Christmas Eve, New Outdoor Kitchen Reveal
33:57
33:57
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33:57We'd love to hear from you, drop us a text! The fire isn’t lit, but the warmth is real: we’re sitting under a brand-new pergola on Christmas Eve, talking through how a messy garden corner turned into a clean, year‑round outdoor kitchen built for 365 cooking. We get practical about design—why the old workshop had to go, how a Somerset grill became t…
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A Million Dollar BBQ Contest!!?? Maybe..Or Not...Or Maybe?
1:09:43
1:09:43
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1:09:43(December 23, 2025 - Hour One) 9:14 - The 12 Days of BBQ Christmas, a follow up on AI music and who has the rights to what, a cat piss update and more! 9:35pm and on - After the open, we go right into the final Embedded Correspondents segment of 2025. during the time, we will talk about best trends of 2025, worst trends of 2025, predictions for 202…
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Ep. 195 - Brisket Enchiladas and Christmas BBQ
47:32
47:32
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47:32Send us a text Welcome back to the Ready Set BBQ podcast, your go-to destination for the latest and most exciting happenings around the world! In this episode we talk about College football, Jake Paul, Fight Night, Fajitas, Brisket, Xmas party, Steaks, Christmas movies, music and food. 0-15 mins: Headlines College Football: The College Football pla…
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EP. 390 Pit Life BBQ Christmas Party
1:43:34
1:43:34
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1:43:34It's Christmas week. Not much going on so let's just hang out. James and Jan from Grab Em' In The Brisket join us then Chef Johnny took over!!!!De către United Podcast Network
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Meathead Christmas Special 2025
45:53
45:53
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45:53This podcast episode centers on the celebration of Christmas through the lens of culinary traditions, particularly focusing on the preparation of prime rib as a festive centerpiece. Our esteemed guests, Meathead from AmazingRibs.com and Leanne Whippin, share their insights and personal techniques for achieving the perfect holiday roast. The episode…
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Captain Ron is a Big Green Egghead and Frank Catalanotto is a Former MLB Player and Current College Coach
1:46:49
1:46:49
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1:46:49Episode 322 features Big Green Egghead, Captain Ron and former Major League Baseball player and current college baseball coach Frank Catalanotto Ron Dimpflmaier aka Captain Ron is taking the adage, "If you love what you do, you will never work a day in your life" and incorporating it into his career path. As a representative for the Big Green Egg, …
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Two awesome surprises to start the show, then we attempt to dive into the State of BBQ. You know where it’s going, what flavors are trending, new gear, and what’s lighting up pits across the country. Bend of the River BBQ's Jeremy Prange joins Stunt and Jake.De către Stunt Monkey and Jake Palmer
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Ep 313: 10 BBQ Christmas Gifts We Don't Want
1:21:24
1:21:24
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1:21:24Episode 313! These are the BBQ Christmas gifts we don't want! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more! NEW OFFICIAL SNACK of Grab'em in the Brisket! SmokeHouse Crackers! https://www.smokehousecrackers.com/shop Use code GRABEM15 for a discount BBQ NEWS Kell Phelps! NBBQA CONFERENCE https://www.nbbqa.org/blog/-now-thats-smokin--the-35th-anni…
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Champions of the Flame: Featuring Luke Darnell & Matt Basile
44:28
44:28
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44:28Send us a text This week on Barbecue Radio Network, it’s a special spotlight on two giants of competitive barbecue — Luke Darnell of Old Virginia Smoke and chef Matt Basile. Host Freddie Bell brings you stories, flavor, and the fire behind the champions. From live-fire wisdom to competition secrets, you won’t want to miss this smoky, soulful episod…
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The Best Moments of The BBQ Central Show in 10 Minutes or Less
8:51
8:51
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8:51Episode 412 Taking you back to - 12/20/2011 It's the gift that keeps on giving the whole year, Clark!! Every year we introduce you to the best Christmas song ever recorded...and to add even more value, it was done live almost 14 years ago to the day! For your listening pleasure, we present to you..."The 12 Days of BBQ Christmas" Ready to make a “BE…
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NYS Halls of Fame Podcast's Inaugural Episode With Former MLB Pitcher, David Palmer
49:53
49:53
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49:53NYS Halls of Fame Podcast's Inaugural Episode With Former MLB Pitcher, David Palmer Welcome to the first episode of the NYS Halls of Fame Podcast as your hosts, Rene LeRoux, Jeff Cohen, and Leonard Aberman present interviews with members of the New York State Baseball, Basketball, and Hockey Halls of Fame. We thank you for joining us. David Palmer …
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Chris Young - Breaking Ribs; Daniel Vaughn Hates Meat Squishing Too!
1:02:35
1:02:35
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1:02:35(December 16, 2025 - Hour Two) 10:14pm - Leading off the 2nd hour is Chris Young from Combustion, Inc. Is he the best YouTube cooking content creator at this current moment in time...??? 10:35pm - The close of the show will have the final visit from Texas Monthly's BBQ editor, Daniel Vaughn. What was the Best, Worst and other in BBQ (in Texas and b…
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Tailgate Guys BBQ Podcast, Episode 336: Janice Smella; Carl Davis
1:04:48
1:04:48
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1:04:48We wrap up Season 7 of the Tailgate Guys BBQ Podcast with champion guests from from far north and south of the competition spectrum. First up at the 8:30 mark on Episode 336 of the show is Janice Smella, head cook of SmellaQue out of Calgary, Alberta. Smellaque recently was crowned Team of the Year in the Canadian BBQ Society for the fifth time. Ja…
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Will Homer, COO of Painted Hills Natural Beef - After hours Encore
14:35
14:35
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14:35In this podcast, we engage in an insightful dialogue regarding the culinary traditions associated with the festive season, centering on the quintessential question of what delights adorn our Christmas tables. Our esteemed guest, Will from Painted Hills Natural Beef, shares his personal reflections on family gatherings, the significance of shared me…
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How Full Moon BBQ Grew By Staying Traditional And Obsessed With Quality
48:05
48:05
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48:05We'd love to hear from you, drop us a text! Smoke you can see, stories you can taste. We welcome Full Moon BBQ David Maluff to share how a tiny 50–60 seat Birmingham spot with an open wood-burning pit became a 17-store stalwart without trading away its soul. David walks us through the choices that matter: hickory over shortcuts, open kitchens over …
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The Chicago Trip Recap; Wes Wright Says Squeezing Meat Is Bad!
1:01:52
1:01:52
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1:01:52(December 16, 2025 - Hour One) 9:14 - The Chicago visit recap! 9:35pm - After the recap,, we are joined by Wes Wright for the final time in 2025. Get the latest business updates and predictions! The BBQ Central Show Sponsors Smokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your Order Primo Grills Big Poppa Smokers – Use promo code “RE…
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S2 Ep3: Draw Explained: Volume, Velocity, and How Air Really Moves in an Offset Smoker
34:23
34:23
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34:23If your pit has hot spots, uneven temperatures, or smoke that never seems to behave, this episode explains why. In this episode, Frank Cox — The BBQ Pit Engineer — dives deep into one of the most misunderstood concepts in barbecue: draw. This isn’t theory for theory’s sake. It’s a practical breakdown of how air actually moves through an offset smok…
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Episode 350: Our Top 10-6 Games of All Time!
1:18:25
1:18:25
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1:18:25This week, join the whole gang as we wrap up our top 10 games of all time! In this part 1, we'll be going through games 10-6. Part 2 of the top 5-1 will follow in the next pod. Join us to find out what we think are some of the greatest games ever made. We'd also love to hear what games you have on your top 10. Timestamps: Adrian's 10 [0:13:23] Joe'…
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EP. 389 The Boys Take Over
1:25:54
1:25:54
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1:25:54This week the boys are taking over. With a little Christmas miracle I actually made it. Uncle Steve, Gabriel, CJ, and Big Rome joined me to chop it up. A live unboxing of the 2025 Team Backline Christmas box from Ryan at Backline Smokers did not disappoint.De către United Podcast Network
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