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Family Tree Food Stories

Nancy May & Sylvia Lovely

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Family Tree, Food & Stories podcast is where your hosts, Nancy May and Sylvia Lovely, take you on a mouthwatering journey through generations of flavor! We're digging up and sharing the juiciest family secrets, hilarious dinner table disasters, and the heartwarming moments that make your favorite foods, meals, and relationships unforgettable. From Great-Grandma's legendary cheese crust apple pie to that questionable casserole your Uncle Bob swears by. With Family Tree, Food, and Stories, we' ...
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Hi friends! I’m Karyn and this is the Family Food for Moms podcast. We’re talking about inspiration for family cooking and dining. Do you ever feel overwhelmed or discouraged as a Mom trying to feed your family healthy meals. Would you like to be inspired in the kitchen. Would you like your mealtimes to be full of joy, fun and healthy delicious food. Come hang out with me on the Family Food Podcast so I can inspire you to bring the purpose and inspiration back into your family meals. We’ll l ...
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Hello and welcome to Food, Family, and Philanthropy, the podcast that combines my passions for real estate, family, food, sports, and most importantly, giving back to the community. I'm Michael Nathanson, and for nearly two decades, I've been working in the real estate business in beautiful South Florida. Throughout my career, I have found that the most rewarding experiences are those that involve giving back to the community. And that's why I decided to create this podcast: to explore how w ...
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Cheers! Chef JK here. I used to sing in Dogwood (the punk rock group) now I make music as Saint Didacus. This is The Punk Chef Podcast! I am a professional chef who does food and beverage pairings with all types of music (mostly punk/hardcore/metal, and I’m teaching my 3 kids to do the same! Why is music so important to the human existence? You know how food works, but do you know how to pair music with it? Do you cook or clean without music playing? Don’t do that. Let me help you find the r ...
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Organic gardeners use compost, companion planting, cultural strategies, mechanical barriers, physical controls, biological controls, and organically acceptable sprays to grow plants without harmful chemicals. When used correctly, organic gardening methods can exceed the efficacy of conventional chemicals in your vegetable, flower, or herb garden. You can enjoy organic gardening all year by applying organic principles to your houseplants, greenhouse, or hydroponic garden. Hosted on Acast. See ...
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What happens when a fake waitress, a wannabe on-air actress, tries to save the day? 🤦‍♂️ In this episode, you'll want to join Sylvia Lovely, co-host of Family Tree Food and Stories, for a show filled with unexpected twists and turns. When Sylvia's boyfriend Bernie, a radio host 📻 in Moorhead, Kentucky, finds himself without a guest for his show, Sy…
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Learning to cook starts slowly, and then you gain momentum as you get better at the basic tasks, at multitasking, and you grow in confidence and experience. Then your knowledge and skill just increases exponentially. I think it's great for kids to learn to cook before they leave home. I couldn't cook very much at all at the beginning, and we mainly…
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Come On, Kehd! We got deep into Massachusetts and surroundings. Accents, history, local lore and cuisine. We talked snowboarding, bartender life, and tour vans. There's a lot to cover. Find out more about him and his adventures: instagram.com/danafuggenb or @twoweeknoticepodcast whereever you listen. MUSIC: KNIVES "ghost" new on Punkerton Records a…
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This episode of Food, Family, and Philanthropy features Debbie Levine, CEO of the Boca Raton Police Foundation, as she shares her impactful journey of creating positive change and supporting her community. Debbie discusses her vital role in initiatives like “Breakfast with the Chief” and raising funds for retired police K9s, all while giving back t…
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Today I want to talk about Thanksgiving. For me, one of the biggest challenges for both Christmas and Thanksgiving is to not become busy during the event, but to be present, and also to not become stressed before the event, but to be relaxed, and to enjoy the time with my children, with my family, because that's basically what it's all about. It's …
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Surprising Ways to Give More Thanks and Create a Better Thanksgiving Together. Join co-hosts Nancy May and Sylvia Lovely in this next episode of Family Tree, Food & Stories, which focuses on Thanksgiving secrets, traditions, history, and more. Ever wonder why presidents pardon turkeys? Or why cranberry sauce sparks family feuds? This Family Tree Fo…
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Today, I thought it might be fun to talk about some US presidents and their favorite meals, with Thanksgiving coming up next week, and in honor of the elections. Let's talk about some of our recent presidents and what they liked to eat. And then I'll mention some from quite long ago, and what they enjoyed. I find it really fascinating seeing what s…
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This is definitely a history lesson for you. Chad and I go way back, to when Dogwood used to tour through Alabama and Florida and surroundings. But this is not just a Furnace Fest episode. There are a lot of goodies inside this bag of treasures! Plus some foreshadowing to future events... Follow Chad online: instagram.com/chadisliving and of course…
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Today, we're going to be talking about kitchen utensils that I find really helpful in cooking and serving food. I don't like having a ton of stuff, especially gimmicky things, lying around the kitchen. Good utensils have got to be simple, fit into the drawers, and really be super helpful. There are no affiliate links with these - these are just thi…
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The people who make a restaurant a family. A Chef, a Friend, and a Legacy of Kindness. This episode is a bit of a departure from our regular show for an excellent reason. Sylvia, Co-Host of Family Tree, Food & Stories, and her husband, Bernie Lovely, the owners of Restaurant Azure and Patio in Lexington, Kentucky, recently woke to a phone call tell…
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It's a fun one today. We're going to talk about what we can learn from Masterchef. I'm sure you all know the show Masterchef, Masterchef USA. There's Masterchef Australia. We like to watch Masterchef USA and Masterchef Junior. And it's always so inspiring to me even what the young kids can cook and how elegantly they do it and how much variety. The…
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Today we're going to be talking about ways to foster and grow family closeness and connection at your dinner table, making dinner time meaningful and special. This can really transform a simple meal into a chance to be close as a family, connect with each other, reflect together on how your days' went, and to relax after the craziness of the day. J…
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We finally get to catch up with Mogan, fresh off a bunch of flights to all the recent tours and big festivals. Find out where he will be next: instagram.com/moganb Need a Stagehand, Stage Manager, Tour Manager, Guitar Tech, Video Wall, BBQ Delivery? He's your guy. +++++++++ my band: instagram.com/dogwoodpunk and NEW BAND MERCH STORE dogwoodpunk.com…
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From Adam and Eve's First Bit to Tailgating, Hot Dog Pie, and More: Pull your chair up to the table and listen in to this next episode. What do hot dogs, tailgating, and a centuries-old food tradition have in common? More than you might think! In this episode of Family Tree Food & Stories, Nancy May and Sylvia Lovely, your co-hosts, take you on an …
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Today I want to talk about things that we prep in our kitchen for the week. Now I'm not talking about meals, not meal prep. Other things, so snacks, protein maybe to add to breakfast, sauces, salad dressings, bone broth, sides maybe for family members who don't eat wheat or who are gluten free and then I want to replace them with something. And the…
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Today we're going to be talking about what we can learn from our grandparents and great grandparents about food and dining; our grandmothers and our mother's past generations. I asked one of my daughters what she thinks of when she thinks of granny's food, and she said that the food is very solid and simple whenever we go to visit. It's meat and ve…
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Ghosts that belly up to the bar and join you at the table. What might happen next? Why do so many ghost stories start at the dinner table? In this special Halloween edition, Nancy May, co-host of Family Tree Food & Stories, joins forces with her and Sylvia’s friend and fellow podcaster, Leo York (AKA James), from The 13th Floor, to investigate the …
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Previously we spoke about five ways to save money in your kitchen, and we talked about some unusual and controversial things you can do while trying to keep your food nourishing and delicious. It's not easy to do that when you have to cut costs, because often the healthiest things are expensive. But it's definitely possible to eat healthy food and …
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Hi friends! I'm Karyn, and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Today, I want to talk about ways to save money in the kitchen. It's so easy to feel overwhelmed these days, and a bit discouraged. I want to feed my family healthy meals and delicious meals, but everything is so expens…
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In this captivating episode of Food, Family, and Philanthropy, we dive deep into the inspiring journey of Lindy Harvey, the powerhouse behind Spirit of Giving. From her early days as a book-loving library worker to leading one of South Florida’s most impactful nonprofit organizations, Lindy’s story is full of passion, humor, and heart. We explore h…
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Kyle is the bassist in San Diego HxC band No Innocent Victim, and he once played a few shows in Dogwood... So we have that little piece of history together :) Find out all about their upcoming activities and merch etc: instagram.com/noinnocentvictim Thanks for listening! :::::::: my band: instagram.com/dogwoodpunk we'll have more merch soon like co…
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Recipes From My 90-Year-Old Mom, and so Much More! With our special guest, Freda Meriwether. In this episode of the Family Tree, Food & Stories podcast, Co-Host Sylvia Lovely reconnects with her good friend, Freda Meriwether, who shares captivating and colorful food tales of her 90-year-old mother, Gloria Polly Medea Rice. The conversation spans Gl…
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Hi friends! I'm Karyn and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Check out our website on familyfoodformoms.com! I want to help you with the inspiration, the perspiration, and the celebration of food in your family. Today, we're going to talk about a fun topic, and that is what we ca…
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If you've been at Furnace Fest the last few years, or been to any concerts around the Evansville Indiana radius, chances are you've seen Heather, or at least some of her rad band + concert pictures! Find and support her work: patreon.com/heatherxedge and linktr.ee/heatherxedge to get you started. Lots of her stuff to choose from! (instagram.com/hea…
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Hi friends! I'm Karyn, and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. In this episode we're going to be talking about more ways to make your dining table special. Last time in episode 3, I mentioned five things - we talked about decorative underplates, lighting, fancy napkin folding, per…
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 In this episode, we're going to talk more about family fun nights. Last time we talked about a whole lot of ideas for events you can have together in your family. A lot of those were for large families, so today I'm going to give you ideas for how to have a family fun night when you have a smaller family, even if it's just mom or dad and a child. …
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In this episode, we're going to talk a bit more about the food go bag, and the best ways to go about using the list. Then we're going to talk about some easy meals that can be made when you have a few more supplies than the absolute minimum, but still not many - or perhaps no power, or limited power from a generator. But before I give you some idea…
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In this lively episode of Food, Family, and Philanthropy, we welcome the unstoppable Jason Hagensick, President and CEO of the YMCA of South Palm Beach County. From his go-to dishes at NYY Steakhouse to his love for Tex-Mex and his hilarious take on turkey bacon, Jason serves up laughs and stories that will leave you hungry for more. But it's not j…
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Are there such things as lucky foods? Have you ever wondered why your mom always tossed salt over her shoulder, whether it spilled or not? Or why did your grandmother say NEVER to cut spaghetti noodles? In this episode of Family Tree Food & Stories, co-hosts Nancy May and Sylvia Lovely pull the kitchen curtain back on some of the weird and most int…
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Favorite Final Food and that Important Story What unexpected request could transform a bittersweet farewell into a heartwarming celebration of life? Tune in to discover a touching tale that reveals the powerful bond between family, a daughter, a stranger, love, and the foods that bring us back home. Episode Summary: In our inaugural episode of Fami…
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What Do Hot Dogs and Adam & Eve Have in Common? More Than You Think!” In this debut episode of Family Tree Food and Stories, co-hosts Nancy May and Sylvia Lovely kick off the show with surprising food traditions and stories that connect us with family and friends. How do hot dogs, candy corn, Adam and Eve, and the Civil War be linked? The answers m…
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The world feels very serious right now. There’s so much going on! So many people are affected by conflicts, and by Hurricane Helene. They have to either move, or figure out their lives without power or water. Now with the new hurricane Milton coming, there’s so many people in the world who live in ways that we can't even imagine - they have so litt…
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In this episode I'm going to talk about family fun nights. Family fun nights can be as simple as takeaway pizza in front of a movie or an episode of Masterchef, or they can be something that takes a bit more preparation. There are many different seasons of having children at home, and we found that no matter what the kids’ ages are, there are famil…
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Hi friends, I'm Karyn and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. It's very inspiring thinking about how the French approach food and dining. Last time we spoke about what we can learn from the French about dining and meals. In this episode we're going to talk about how we can apply t…
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 Hi friends, I'm Karyn and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. It's very inspiring thinking about how the French relate to food and to meals. In this episode, we're going to talk about what we can learn from the French about food and dining. The French are a fascinating culture, a…
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In this electrifying episode of Food, Family, and Philanthropy, we dive into the inspiring world of Erika Yates, the brilliant CEO of Enhanced Enterprises, who effortlessly blends business savvy, family values, and a passion for giving back. Erika takes us on a journey that starts with a chance meeting at a YMCA networking event, leads through her …
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Hi friends! I'm Karyn, and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Today we're going to talk about a few snacks I find that are really helpful to have available in the fridge when I have a crazy day, which is most days. I definitely have a sweet tooth, and often I'm looking for someth…
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Hi friends! I'm Karyn, and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Today we're going to talk about five ways to make your dinner table special. Imagine you're in a fancy hotel in Paris, looking out the windows. We all love a beautiful view and any kind of beauty enhances the meal expe…
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Hi friends! I'm Karyn and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Check out our website on familyfoodformoms.com! I want to help you with the inspiration, the perspiration, and the celebration of food in your family. So often we only talk about the middle one of these, the perspiratio…
  continue reading
 
Hi friends! I'm Karyn and this is the Family Food for Moms podcast. We're talking about inspiration for family cooking and dining. Check out our website on familyfoodformoms.com! I want to help you with the inspiration, the perspiration, and the celebration of food in your family. So often we only talk about the middle one of these, the perspiratio…
  continue reading
 
In this exciting episode of Food, Family, and Philanthropy, we celebrate reaching the top 10% of podcasters worldwide! Michael kicks things off with a shout-out to the show's amazing producer and a quick humblebrag before diving into an engaging conversation with special guest Eric Rosenblum, owner of Southgate Design and stand-up comedian extraord…
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Step into a conversation where real estate meets real life. As the industry faces dramatic shifts, particularly in Florida’s Palm Beach County, we break down what these changes mean for you. But this episode isn’t just about market trends—it’s about connecting on a deeper level. Enter Emiliano Brooks, a dynamic figure whose humor and passion for br…
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Here, have some food and music pairings! David can do that, he is a musician and a cook. Check him out: instagram.com/davidelimartin and the MUSIC: instagram.com/tigers_in_cairo see you at their show September 10 and 22! :::::::: my band: instagram.com/dogwoodpunk ++++ Get podcast merch here: yosh-shop.fourthwall.com More stuff coming soon, for now…
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Just a few old punks, shaking their fists at the clouds and chatting about Food, Music, and Life... Get some Craig's Brother and Too Bad Eugene merch/music here: peopleofpunkrockrecords.com or search for lots of random singles on Bandcamp.com -- you'll be happy you did! :::::::: Get podcast merch here: yosh-shop.fourthwall.com More stuff coming soo…
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Join Michael Nathanson in a deeply personal and captivating episode of Food, Family, and Philanthropy as he introduces his 11-year-old son, Jacob Nathanson. This isn’t just any father-son chat—Jacob’s life is a whirlwind of incredible experiences, from sinking clutch three-pointers to savoring Nutella gelato in Rome. Get an insider’s look at what i…
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In this captivating episode of "Food, Family, and Philanthropy," we dive into the extraordinary life of Gavin Henry, a man who wears many hats with grace and passion. Gavin, originally from Portmore, Jamaica, balances his time as the owner of A Perfect Touch Events and serving as a dedicated police officer. Join us as we explore the contrasting wor…
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I caught up with my longtime bassist pal Jason. What has he been up to since the band last played? Lots. We breakdown a few songs from Building A Better Me, as well as talk about upcoming band plans... lots of good stuff happening! Get Punk Chef Podcast merch here ------instagram.com/thefamilycast | linktr.ee/familycast hire me to make music with y…
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I sat in my backyard with the homie Josh from Bleed For The Scene, discuss all things live music. A lovely chat about being parents with kids who are at that concert age, and the current and future state of THE SCENE... Check out his live concert footage clips and videos on Tik Tok or IG @bleedforthescene and we'll see you at the next one! Did you …
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In this heartwarming and insightful episode of "Food, Family, and Philanthropy," we dive deep with the incredibly inspiring Stacy Luces, a life and executive coach who left a six-figure federal job to reclaim her health and happiness. Join us as Stacy shares her powerful journey of starting over, her unique evolution system for coaching, and her un…
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