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Episode 31: Biodynamic Wine: Science or Pseudoscience?
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Biodynamic farming has been around for 100 years but was mostly theory until put into practice by the High Priestess of Biodynamic Farming Maria Thun. We have a refreshing wine from a local Santa Barbara County producer known for their biodynamic farming and winemaking. We will fill you in on what exactly this all means while going over the astrological and spiritual forces that are behind Biodynamic philosophy. We end by taking a look at the variety of impacts that Rudy Steiner (the father of biodynamic philosophy) and boy did he have some wild theories. Grab a glass of biodynamically farmed wine if you got one and hang out with us. Cheers!
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