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I always loved when fish was on the table | Feini Yin

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Content provided by Ocean Conservancy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ocean Conservancy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

How do you like your fish cooked? Listen along to hear more in my conversation with Feini Yin, a storyteller, fishmonger and community organizer from Philadelphia. Together we explore how fish can foster connections to community, culture and our local waters. Feini tells us about the community-supported fishery Fishadelphia and its mission to connect Philly’s diverse residents to local seafood. With climate change in the mix, we discuss changes on the water and the huge potential for people to adapt their long-standing fishing and cooking practices.

  continue reading

8 episoade

iconDistribuie
 
Manage episode 345546158 series 3324516
Content provided by Ocean Conservancy. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ocean Conservancy or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

How do you like your fish cooked? Listen along to hear more in my conversation with Feini Yin, a storyteller, fishmonger and community organizer from Philadelphia. Together we explore how fish can foster connections to community, culture and our local waters. Feini tells us about the community-supported fishery Fishadelphia and its mission to connect Philly’s diverse residents to local seafood. With climate change in the mix, we discuss changes on the water and the huge potential for people to adapt their long-standing fishing and cooking practices.

  continue reading

8 episoade

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