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Sooji Ka Halwa
Manage episode 329776505 series 3355200
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Ingredients:
- 1 Cup Sooji
- Saffron strands
- 2.5 Cups Full Fat Milk
- ½ Cup Fresh Cream
- ¾ Cups Sugar
- 6 Tbsp Ghee
- ½ Tsp Ilaichi Power
- ½ Cup Cashews Chopped
- ½ Cup Almonds Chopped
- ¼ cup Pista crushed
Method:
- Heat ghee in a woke, roast/fry sooji on medium flame
- Mean while boil milk in a pan, add sugar and cardamom powder
- add cashews and almonds in sooji and continue to fry
- Add fresh cream, keep stirring
- Add milk and sugar solution
- Let sooji absorb milk, cover and cook for 2-5 minutes
- Uncover, sprinkle crushed pista and saffron milk on top, cover again
- Uncover after 10 minutes, serve hot
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