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Outdoor Magazine Radio (5/11/24)

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Manage episode 417910897 series 2796961
Content provided by Mike Avery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mike Avery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

This week on Outdoor Magazine radio…

First, Rich Chrzan from Killer Food Plots has great advice on taking advantage of the nice weather to get those seeds in the ground.

Then Tom Campbell of Woods-n-Waternews talks about their latest issue, including a very interesting story of a young lady who got TB from a whitetail.

Hour two kicks off with Primal Outdoor pro staffer Charlie Wiltse. Charlie is an expert turkey hunter and has great advice on huntint the late season.

Lisa Jackson from the Michigan DNR is up next with details of the elk and bear tag application process.

The hour wraps up with this week’s “Ask Avery” segment. This time, the question is answered by Will Fitzgerald of Michigan Moon.

We’re talking fishing in Hour 3 this week with Nick DeShano of Off Shore Tackle.

We wrap it all up with Chef Dixie Dave Minar and another great wild game recipe.

  continue reading

123 episoade

Artwork
iconDistribuie
 
Manage episode 417910897 series 2796961
Content provided by Mike Avery. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mike Avery or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

This week on Outdoor Magazine radio…

First, Rich Chrzan from Killer Food Plots has great advice on taking advantage of the nice weather to get those seeds in the ground.

Then Tom Campbell of Woods-n-Waternews talks about their latest issue, including a very interesting story of a young lady who got TB from a whitetail.

Hour two kicks off with Primal Outdoor pro staffer Charlie Wiltse. Charlie is an expert turkey hunter and has great advice on huntint the late season.

Lisa Jackson from the Michigan DNR is up next with details of the elk and bear tag application process.

The hour wraps up with this week’s “Ask Avery” segment. This time, the question is answered by Will Fitzgerald of Michigan Moon.

We’re talking fishing in Hour 3 this week with Nick DeShano of Off Shore Tackle.

We wrap it all up with Chef Dixie Dave Minar and another great wild game recipe.

  continue reading

123 episoade

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