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Playing Persimmon and the Secrets of Pebble Beach

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Manage episode 455088513 series 2361987
Content provided by thefriedegg.com and The Fried Egg. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by thefriedegg.com and The Fried Egg or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Andy Johnson and Garrett Morrison team up for a two-part episode for this Thursday release. To start, Andy chats with Todd Demsey, a former professional golfer who now hand-makes persimmon clubs. Andy and Todd discuss Todd's All-American college golf career at Arizona State, his experience playing with persimmon clubs on the PGA Tour Champions, and why persimmons are special to him. In the second half of this episode, Garrett is joined by Chris Millard, author of the book The Shot: Watson, Nicklaus, Pebble Beach, and the Chip That Changed Everything, to discuss the new release and the long history of Pebble Beach Golf Links. Garrett and Chris dive into the early days of Pebble Beach, the 1982 U.S. Open, and how television helped popularize the sport across America.

  continue reading

626 episoade

Artwork
iconDistribuie
 
Manage episode 455088513 series 2361987
Content provided by thefriedegg.com and The Fried Egg. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by thefriedegg.com and The Fried Egg or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Andy Johnson and Garrett Morrison team up for a two-part episode for this Thursday release. To start, Andy chats with Todd Demsey, a former professional golfer who now hand-makes persimmon clubs. Andy and Todd discuss Todd's All-American college golf career at Arizona State, his experience playing with persimmon clubs on the PGA Tour Champions, and why persimmons are special to him. In the second half of this episode, Garrett is joined by Chris Millard, author of the book The Shot: Watson, Nicklaus, Pebble Beach, and the Chip That Changed Everything, to discuss the new release and the long history of Pebble Beach Golf Links. Garrett and Chris dive into the early days of Pebble Beach, the 1982 U.S. Open, and how television helped popularize the sport across America.

  continue reading

626 episoade

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