Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Bollywood Kitchen with Sri Rao
Serii arhivate ("Sursă inactivă" status)
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This feed was archived on May 05, 2025 15:09 (
Why? Sursă inactivă status. Servele noastre nu au putut să preia o sursă valida de podcast pentru o perioadă îndelungată.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 183592831 series 7080
Content provided by BlogTalkRadio.com and The Jazzy Vegetarian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BlogTalkRadio.com and The Jazzy Vegetarian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today Laura Theodore, the Jazzy Vegetarian welcomes Sri Rao, who is a writer-director-producer living in New York City. We’ll hear all his talk his new book: Bollywood Kitchen: Home-Cooked Indian Meals Paired with Unforgettable Bollywood Films. JAZZY VEGETARIAN SEASON SIX premieres on national public television on September 15th, 2017 (check local listings). From a Bollywood Kitchen Supper to a Tex-Mex Menu, Laura Theodore—with help from celebrity guests like top Broadway choreographer Chase Brock and Sri Rao—shows viewers how to cook healthful, tasty vegan food for family and friends. Need healthy tips, recipes and videos? A subscription to our online streaming channel, Jazzy Vegetarian TV, can be watched anywhere including: iPhone, iPad, Roku, AirPlay, and Chromecast! Learn more: JazzyVegetarianTV.com. Order signed Jazzy Vegetarian books, DVDs and CDs at Jazzyvegetarian.com. Sri Rao is a writer-director-producer living in New York City. He has been working as a television screenwriter for over a decade, and is uniquely positioned as one of the few Americans working in Bollywood, India's musical movie industry. His book "Bollywood Kitchen" is the first consumer-market book about Bollywood and will be released by Houghton Mifflin Harcourt in November, 2017.
…
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301 episoade
Distribuie
Serii arhivate ("Sursă inactivă" status)
When?
This feed was archived on May 05, 2025 15:09 (
Why? Sursă inactivă status. Servele noastre nu au putut să preia o sursă valida de podcast pentru o perioadă îndelungată.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 183592831 series 7080
Content provided by BlogTalkRadio.com and The Jazzy Vegetarian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BlogTalkRadio.com and The Jazzy Vegetarian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today Laura Theodore, the Jazzy Vegetarian welcomes Sri Rao, who is a writer-director-producer living in New York City. We’ll hear all his talk his new book: Bollywood Kitchen: Home-Cooked Indian Meals Paired with Unforgettable Bollywood Films. JAZZY VEGETARIAN SEASON SIX premieres on national public television on September 15th, 2017 (check local listings). From a Bollywood Kitchen Supper to a Tex-Mex Menu, Laura Theodore—with help from celebrity guests like top Broadway choreographer Chase Brock and Sri Rao—shows viewers how to cook healthful, tasty vegan food for family and friends. Need healthy tips, recipes and videos? A subscription to our online streaming channel, Jazzy Vegetarian TV, can be watched anywhere including: iPhone, iPad, Roku, AirPlay, and Chromecast! Learn more: JazzyVegetarianTV.com. Order signed Jazzy Vegetarian books, DVDs and CDs at Jazzyvegetarian.com. Sri Rao is a writer-director-producer living in New York City. He has been working as a television screenwriter for over a decade, and is uniquely positioned as one of the few Americans working in Bollywood, India's musical movie industry. His book "Bollywood Kitchen" is the first consumer-market book about Bollywood and will be released by Houghton Mifflin Harcourt in November, 2017.
…
continue reading
301 episoade
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Similar cu The Jazzy Vegetarian
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
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…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
In this Bon Appétit podcast feed, you can find all our episodes of Dinner SOS, and new episodes of Bake Club each month. Write to us [email protected] or at [email protected]!
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
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continue reading
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continue reading
Investigating every aspect of the food we eat
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
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continue reading
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