Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Healthy Recipes for a Plant-Full Thanksgiving, with Sharon Palmer, R.D.
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This feed was archived on May 05, 2025 15:09 (
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Manage episode 166573064 series 7080
Content provided by BlogTalkRadio.com and The Jazzy Vegetarian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BlogTalkRadio.com and The Jazzy Vegetarian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today Laura Theodore the Jazzy Vegetarian, welcomes Sharon Palmer, R.D., who is author of The Plant-Powered Diet, to talk about Healthy Recipes and Tips for Hosting a Plant-Full Thanksgiving! Laura Theodore’s books, DVDs and CDs make the perfect HOLIDAY GIFT! Specially priced signed combos of Laura's cookbooks and DVDs are available at Jazzyvegetarian.com or AMAZON.com. Get LAURA’S Kale with Walnut “Cream” Sauce recipe, featured today,here. Sharon Palmer, R.D. is a Freelance Writer and author of The Plant-Powered Diet: The Lifelong Eating Plan for Achieving Optimal Health, Beginning Today and Plant-Powered for Life: Eat Your Way to Lasting Health with 52 Simple Steps & 125 Delicious Recipes. Sharon has expertise in plant-based nutrition and over 950 of Sharon's features have been published in publications, including Better Homes and Gardens, Prevention, LA Times and Cooking Smart. Sharon blogs for her Plant-Powered Blog, which won Top 50 Health Blog and Top 100 Nutrition Blog awards for 2015. Sharon’s recipe for Cranberry Apple Leek Whole Grain Stuffing mentioned on the show today is here: http://sharonpalmer.com/2013-12-01-cranberry-apple-leek-whole-grain-stuffing/
…
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301 episoade
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Serii arhivate ("Sursă inactivă" status)
When?
This feed was archived on May 05, 2025 15:09 (
Why? Sursă inactivă status. Servele noastre nu au putut să preia o sursă valida de podcast pentru o perioadă îndelungată.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 166573064 series 7080
Content provided by BlogTalkRadio.com and The Jazzy Vegetarian. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BlogTalkRadio.com and The Jazzy Vegetarian or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today Laura Theodore the Jazzy Vegetarian, welcomes Sharon Palmer, R.D., who is author of The Plant-Powered Diet, to talk about Healthy Recipes and Tips for Hosting a Plant-Full Thanksgiving! Laura Theodore’s books, DVDs and CDs make the perfect HOLIDAY GIFT! Specially priced signed combos of Laura's cookbooks and DVDs are available at Jazzyvegetarian.com or AMAZON.com. Get LAURA’S Kale with Walnut “Cream” Sauce recipe, featured today,here. Sharon Palmer, R.D. is a Freelance Writer and author of The Plant-Powered Diet: The Lifelong Eating Plan for Achieving Optimal Health, Beginning Today and Plant-Powered for Life: Eat Your Way to Lasting Health with 52 Simple Steps & 125 Delicious Recipes. Sharon has expertise in plant-based nutrition and over 950 of Sharon's features have been published in publications, including Better Homes and Gardens, Prevention, LA Times and Cooking Smart. Sharon blogs for her Plant-Powered Blog, which won Top 50 Health Blog and Top 100 Nutrition Blog awards for 2015. Sharon’s recipe for Cranberry Apple Leek Whole Grain Stuffing mentioned on the show today is here: http://sharonpalmer.com/2013-12-01-cranberry-apple-leek-whole-grain-stuffing/
…
continue reading
301 episoade
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Similar cu The Jazzy Vegetarian
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Welcome to the FroKnowsPhoto Podcast where we discuss all things Photography. From Nikon to Canon Cameras and all the lenses and accessories for your camera bag. If you are into photography looking to pick up tips, tricks, reviews and our personal views than this is the podcast for you. Please subscribe for the latest episodes.
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continue reading
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…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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continue reading
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