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Danny Meyer and Jordan Boesch | S1E29

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Manage episode 339554165 series 3382723
Content provided by 7shifts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by 7shifts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Send us a Text Message.

This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January 2023. The information presented may no longer be up-to-date and may differ from the viewpoints and insights currently shared on The Pre-Shift Podcast.

How do you create a restaurant culture that attracts staff and retains them?

We asked someone who’s done it—the one and only Danny Meyer.
Danny Meyer is the founder of Union Square Hospitality Group and Shake Shack, one of the most prolific restaurateurs of our time. Danny is also a founder of Enlightened Hospitality Investments, which invests in companies that serve the hospitality space.

Danny joined 7shifts CEO, Jordan Boesch, for a talk hosted by Danny Klein of Food News Media. From what culture is, to how it’s built, and how to use servant leadership, a lot of ground was covered.

The Restaurant Growth Podcast is presented by 7shifts and hosted by DJ Costantino.

Listen, rate, and subscribe!
Spotify
Apple Podcasts
Google Podcasts
YouTube
TikTok
7shifts Blog
Credits
Host & Producer: D. J. Costantino
Producer: Samantha Fung
Editor: Fina Charleston
About 7shifts
7shifts is a scheduling, payroll, and employee retention app designed to help restaurants thrive. With an easy-to-use app and industry-specific solutions, 7shifts saves time, reduces errors, and helps keep costs in check for more than 50,000 restaurants.

  continue reading

Capitole

1. [Podcast] Danny Meyer + Jordan Webinar (00:00:00)

2. Introduction (00:00:47)

3. Building restaurant culture (00:05:27)

4. Defining your core values (00:14:58)

5. Changing benefits (00:23:00)

6. Compensation models (00:31:13)

7. Recruiting and training (00:32:48)

8. Exit interviews (00:36:04)

9. What 7shifts does (00:42:10)

10. Audience questions (00:44:34)

59 episoade

Artwork
iconDistribuie
 
Manage episode 339554165 series 3382723
Content provided by 7shifts. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by 7shifts or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Send us a Text Message.

This episode was originally published as part of the Restaurant Growth Podcast. It has been rebranded as part of The Pre-Shift Podcast as of January 2023. The information presented may no longer be up-to-date and may differ from the viewpoints and insights currently shared on The Pre-Shift Podcast.

How do you create a restaurant culture that attracts staff and retains them?

We asked someone who’s done it—the one and only Danny Meyer.
Danny Meyer is the founder of Union Square Hospitality Group and Shake Shack, one of the most prolific restaurateurs of our time. Danny is also a founder of Enlightened Hospitality Investments, which invests in companies that serve the hospitality space.

Danny joined 7shifts CEO, Jordan Boesch, for a talk hosted by Danny Klein of Food News Media. From what culture is, to how it’s built, and how to use servant leadership, a lot of ground was covered.

The Restaurant Growth Podcast is presented by 7shifts and hosted by DJ Costantino.

Listen, rate, and subscribe!
Spotify
Apple Podcasts
Google Podcasts
YouTube
TikTok
7shifts Blog
Credits
Host & Producer: D. J. Costantino
Producer: Samantha Fung
Editor: Fina Charleston
About 7shifts
7shifts is a scheduling, payroll, and employee retention app designed to help restaurants thrive. With an easy-to-use app and industry-specific solutions, 7shifts saves time, reduces errors, and helps keep costs in check for more than 50,000 restaurants.

  continue reading

Capitole

1. [Podcast] Danny Meyer + Jordan Webinar (00:00:00)

2. Introduction (00:00:47)

3. Building restaurant culture (00:05:27)

4. Defining your core values (00:14:58)

5. Changing benefits (00:23:00)

6. Compensation models (00:31:13)

7. Recruiting and training (00:32:48)

8. Exit interviews (00:36:04)

9. What 7shifts does (00:42:10)

10. Audience questions (00:44:34)

59 episoade

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