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Designed for tech heads and food fanatics alike, Technical Foodies explores the latest trends and innovations in the QSR tech industry. Host and marketing professional Delia Sargeant sits down monthly with experts and industry leaders from your favorite QSR brands to discuss the latest innovations. Made for execs, entrepreneurs, and consumers, Technical Foodies dives into what impacts how we dine, shop, and live.
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APPEALING TO GEN Z: embracing digital customer journeys
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Welcome to Technical Foodies, the podcast dedicated to exploring QSR technology and hot topics in the food and beverage industry – presented by ACRELEC In this episode, host Delia Sargeant is joined by Digital Signage and Customer Journey expert, Allie Metz, as they delve into all things Gen Z. According to Knit’s 2022 Restaurant and Dining Report,…
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THE AGE OF AI: how automation is shaping the future of restaurant tech
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Technical Foodies is a podcast that discusses QSR technology and hot topics in the food and beverage industry – presented by ACRELEC Join host Delia Sargeant this month as she explores the world of AI and machine learning. In an insightful conversation with Thibaud Denolle, keen technologist and Director of Innovation and Marketing at ACRELEC Inc.,…
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Technical Foodies is a podcast that discusses QSR technology and hot topics in the food and beverage industry—presented by ACRELEC. This month host Delia Sargeant sits down with veteran of the Drive-In industry, Paul Crawford to discuss all things Drive-in. After almost 6 years as President of OrderMatic Corporation, one of the first names in audio…
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NEW YEAR, NEW TRENDS: a look at 2023 QSR trends
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Technical Foodies is a podcast that discusses QSR technology and hot topics in the food and beverage industry—presented by ACRELEC. Kicking off 2023 with a bang, host Delia Sargeant sits down with experienced technologist and VP of Sales at ACRELEC America, Tyler Marpes to discuss three exciting trends hitting the industry this year. How would a re…
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