Cele mai bune Bears Brews podcast-uri (2024)

1
BEAR-ly Getting Started 7.4 - Light Lager 30:01

5d ago30:01

30:01

In the final episode of series 7, we discuss the unique light lager. Why is it a light lager and not a diet lager? What is the difference between 2-row and 6-row barley? What makes a quality brewery in today's market? Featuring Full Circle American Light Lager from Angry Chair Brewing of Tampa, Florida. Jason and Craig answer the question, "What is…

1
Would You Rather with a Houdunit Punch 40:09

1d ago40:09

40:09

Send us a text Aaron and Aaron try and stump each other in a game of Would You Rather while imbibing on a fruity cocktail found at the Abracadabar at Boardwalk Inn called the Houdunit Punch. What would you rather do? Here's who we are and what is in store for youDe către Aaron & Aaron

1
‘Cooking for People’, Estonian wine and The Newt 36:45

2d ago36:45

36:45

This week, we sit down with Mike Davies, the chef at the helm of one of London’s most celebrated gastropubs, The Camberwell Arms, to leaf through his new seasonal cookbook, ‘Cooking for People’. Then, Petri Burtsoff heads to a Luscher & Matiesen winery on the Estonian island of Muhu to taste some of the nation’s unique tipples. Plus: Monocle’s Moni…

1
122: Trusting God with Our Country and Our Future 6:56

4d ago6:56

6:56

"I appeal to you, brothers, by the name of our Lord Jesus Christ, that all of you agree, and that there be no divisions among you, but that you be united in the same mind and the same judgment." -1 Corinthians 1:10 Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www…

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Food Neighbourhoods #409: Vaxholm, Sweden 6:43

5d ago6:43

6:43

We head to Sweden, the home of cinnamon buns, or ‘kanelbullar’, to meet award winning home-cook Lina Walstrom. Monocle’s Tamara Thiessen heads to meet her in Vaxholm to learn how to make this staple Swedish treat.De către Monocle Radio

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Food That Lives up to the Hype with a French Rose 53:35

8d ago53:35

53:35

Send us a text This week we expound on the Disney food items that live up to the hype and those that don't. While we enlighten your knowledge of Disney eats, we knock back a French Rose found at Topolino's and The Riviera Resort. Here's who we are and what is in store for youDe către Aaron & Aaron

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‘Hokkaido’, Ben Slater and our Wine of the Month 32:46

9d ago32:46

32:46

We leaf through a new cookbook by Tim Anderson dedicated to the cuisine of the Japanese island of Hokkaido. Also in the programme, George Ruskin meets chef Ben Slater to learn about the art of food styling and our in-house wine expert, Chloé Lake, crowns her wine of the month.De către Monocle Radio

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121: Think You Know Everything About God? 16:40

7d ago16:40

16:40

"Call to me and I will answer you, and will tell you great and hidden things that you have not known." -Jeremiah 33:3 Renewed 2024 Conference Click here to join us! Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www.facebook.com/groups/herholistichealing Book (Disc…

1
Camp Winddown, Fall Fun, Cider, Horror Movies ft. Brewery Ommegang All Hallows Treat 38:51

11d ago38:51

38:51

Bri returns and talks about solo hikes during her annual camping trip. A beautiful fall season has given way to the sights, sounds, and smells we love. Add in cider and donuts during a recent tour of local farms. It's Halloween season with means horror films to include the classic, Psycho (1960) and Don't Move (2024). Episode featuring Brewery Omme…

1
Food Neighbourhoods #408: Oslo, Norway 6:38

12d ago6:38

6:38

Norway’s capital is not to be overlooked if you want a taste of the best that the Nordics have to offer. Much like its people, Oslo’s culinary scene is not brash or showy, so its most notable restaurants and bars can be easy to miss. Here, Monocle’s resident Norwegian, Gunnar Gronlid, helps us uncover some of the city’s best spots.…

1
Tapping into Community with Nine Spot Brewing + Geva Theatre: Marina Nothnagle's Story of Resilience 45:18

13d ago45:18

45:18

Ep. 46 In honor of #AmerianBeerDay we are celebrating a woman who saw a need to blend the flavors of Buffalo and Rochester, NY and crafted a community that continues to spart innovation. Marina Nothnagle’s story is one of passion, challenge, and resilience. Over the years, her relentless dedication has turned Nine Spot Brewing into a hub for beer e…

1
Ranking our First 20 Drinks with a Cold Brew Martini 40:15

15d ago40:15

40:15

Send us a text It's that time where we rank all the drinks we've had on the show. Who will win out? We revisit a show favorite, the Cold Brew Martini to grease the conversation Here's who we are and what is in store for youDe către Aaron & Aaron

1
Umami 31:34

16d ago31:34

31:34

This week’s episode is dedicated entirely to umami. First up, we sit down with Christopher Beckman, whose new book dives into the history and potency of anchovies. Also on the programme: Monocle’s Canberra correspondent, Aarti Betigeri, tastes Australia’s divisive spread, Vegemite. Plus: we unearth the bountiful possibilities of cooking with fungi …

1
120: Unmotivated to Move Your Body? 12:34

18d ago12:34

12:34

No matter how old you are or how awkward you feel, any kind of work-out will help your health! Renewed 2024 Conference Click here to join us! Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www.facebook.com/groups/herholistichealing Book (Discover God’s Health Wisdo…

1
Food Neighbourhoods #407: Taormina, Sicily 7:42

19d ago7:42

7:42

We swap city life for the hilltop town of Taormina in Sicily to soak up the last of the season’s sun. George Ruskin takes us on a tour of this elegant destination’s best culinary spots.De către Monocle Radio

1
Growing Through Butler 26:09

19d ago26:09

26:09

In this episode of Bear Tracks, host Hayley Hobbs sits down with Dr. Heather Rinkenbaugh, Dean of Online High School and Community Learning at Butler Community College. Heather shares her remarkable journey that began as a student on a softball scholarship in 2004, transitioning through various roles including administrative assistant, director of …

1
BEAR-ly Getting Started 7.3 - Helles 28:54

19d ago28:54

28:54

The origin of the Helles come from where? The name. The style. The proper German pronunciation. What are the signature characteristics that make the Helles truly unique? Featuring Weihenstephaner Helles from the world's oldest brewery, Bavarian State Brewery Weihenstephan in Bavaria, Germany. Cheers! Send us a text at the Buffalo Brews Podcast and …

1
Inside Out 1 & 2 Chat with a Michelada 41:06

22d ago41:06

41:06

Send us a text Where else do you get to hear 2 men talking about emotions? We won't be talking about our emotions, but Riley's from Inside Out 1 & 2. We're trying a Michelada from DCA for the first time ever! Here's who we are and what is in store for youDe către Aaron & Aaron

1
Happy Endings, Butcheria and Japanese food replicas 35:24

23d ago35:24

35:24

This week, we delve into the pleasure of ice cream whatever the season with founder of Happy Endings, Terri Mercieca. Also in the programme, Monocle’s Copenhagen correspondent Michael Booth meets chef and butcher, Michael Museth, at his restaurant and shop, Butcheria, dedicated to delivering high-quality-meat products to the city. Plus: Mae-Li Evan…

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119: "Natural Remedies" for Hurry and Stress (stop the cycle of chronic illness!) 7:29

25d ago7:29

7:29

Stop the cycle of hurry, stress and chronic illness! Renewed 2024 Conference https://herrenewedstrength.com/conference Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www.facebook.com/groups/herholistichealing Book (Discover God’s Health Wisdom: Exposing 8 Common My…

1
Festival Fallout and Fresh Happenings ft. Jack's Abby Oktoberfest Lager 31:33

25d ago31:33

31:33

From stein holding competitions to a review of the Tap & Craft Festival where Jason saw friends and met new ones. A multitude of happenings are going on around the area. Where will you be for Buffalo Restaurant Week? There is a new bridge installed over the I190. The 18th anniversary of the October surprise storm. Finally, would you like to attend …

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Food Neighbourhoods #406: Hudson, New York 7:30

26d ago7:30

7:30

Today we’re heading upstream to Hudson, a leafy town north of New York, to sample its culinary delights. Monocle’s Anita Riotta takes us on a tour.De către Monocle Radio

1
How Kelly + Kelly Cope with the Chaos: Stress and Mental Health Impact of Work and Family 24:27

27d ago24:27

24:27

Ep. 45 Kelly Bush and Kelly Metras delve into the personal and professional challenges of managing stress and maintaining wellness as business owners. This candid discussion reflects on the real and raw experiences of entrepreneurship, offering listeners honest insights into the journey. Incorporating key wellness insights, the Kellys share persona…

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Ranking the Disney World Shows with a Rum Island Breeze 36:19

29d ago36:19

36:19

Send us a text We rank our top 5 shows at all of the Disney World Parks and tell you about the rest while sipping on a Rum Island Breeze served at Epic Eats. Here's who we are and what is in store for youDe către Aaron & Aaron

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Santiago Lastra, fresh-herb foraging in Finland and Lulu’s 31:42

30d ago31:42

31:42

This week, we welcome chef Santiago Lastra back to the studio to discuss his new London opening, Fonda, inspired by Mexico’s laidback eateries. Also in the programme: Monocle’s Petri Burtsoff meets Finnish chef Sami Tallberg to learn about the transformative flavours of fresh-foraged herbs. Plus: Monica Lillis heads to Lulu\'s, a South London neigh…

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118: One Natural Remedy for Anti-Aging and Liver Support 3:06

1M ago3:06

3:06

What are some health benefits of milk thistle? Renewed 2024 Conference https://herrenewedstrength.com/conference Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www.facebook.com/groups/herholistichealing Book (Discover God’s Health Wisdom: Exposing 8 Common Myths Th…

1
Food Neighbourhoods #405: Marseille 11:52

1M ago11:52

11:52

Today, we’re heading to France’s oldest city, Marseille. Known for its sunshine, sea and saffron, this melting pot of a port town seamlessly blends French, Italian, Mediterranean and North African cooking traditions and rituals. Here, Sarah Grice takes us on a tour of her favourite spots.De către Monocle Radio

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BEAR-ly Getting Started 7.2 - Pilsner 27:46

1M ago27:46

27:46

Opening this episode, we highlight the state of Young Lion Brewing, who is the feature brewery. We talk Pilsners. Czech, German and American are just some of the varieties out there. Did you know that the water table plays heavily into the distinct profiles of beer? Send us a text at the Buffalo Brews Podcast and let us know what you think of the e…

1
Disney World Deluxe Resorts with a Grapefruit Cake Martini 52:28

1M ago52:28

52:28

Send us a text Let us introduce you to the Good, the Bad, and the Ugly of the Deluxe resorts at Disney World. Should they be a bucket list stay or skip it altogether? While we chat we'll sip a high-falutin' Grapefruit Cake Martini from the Brown Derby at Hollywood Studios Here's who we are and what is in store for you…

1
Condiments 34:11

1M ago34:11

34:11

This week we whip out jars and bottles for an episode entirely dedicated to condiments. First up, we sit down with the authority on the subject, author Claire Dinhut – also known as Condiment Claire – to talk about her new book. Also in the programme: Monocle’s Gregory Scruggs meets the founders of KariKari Chilli Crisp in Seattle to learn about th…

1
117: One Health Practice That We Can't Avoid 11:50

1M ago11:50

11:50

Health gurus rage about supplements, superfoods, and quick fixes that can help you lose weight, look younger, and heal diseases. But what will it truly take to stay healthy? Holistically Healthy Woman: 4 Steps to Move Away from Modern Medicine for Christians www.herholistichealing.com/free Free Community www.facebook.com/groups/herholistichealing B…

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Food Neighbourhoods #404: Herne Hill, London 7:31

1M ago7:31

7:31

Today, Monocle’s Monica Lillis heads to the leafy suburb of Herne Hill in South London to sample its artisanal bakeries and cafés, sit down at some of the area’s best restaurants and tour its stalwart Sunday market. Take a listen.De către Monocle Radio

1
How Marge's Lakeside Inn's Weathered the Storm for Over 60 Years with Francine Beth 46:25

1M ago46:25

46:25

Ep. 44 Running a small business is no easy endeavor, especially when it's an iconic beachfront bar facing a myriad of challenges. In this episode of "Getting Real with Bossy," Kelly Metras and Kelly Bush, have a heartfelt conversation with Francine Beth, the resilient owner of Marge's Lakeside Inn—a historic Rochester institution renowned for its b…

1
Disney World Value and Moderate Resort Review with a Bear-y Buckle 42:44

1M ago42:44

42:44

Send us a text We toured all the Disney World resorts and in this episode we share our thoughts on the Value and Moderate resorts and all they have to offer while sipping on a Bear-y Buckle from Crockett's Tavern at Fort Wilderness Campgrounds. Here's who we are and what is in store for youDe către Aaron & Aaron

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‘The Martini’, The Ferm and Wine of the Month 34:03

1M ago34:03

34:03

This week, we sit down with Alice Lascelles to flick through her new book, ‘The Martini’, and learn why she’s so passionate about this classic cocktail. Also in the programme: Hannah Pham meets with Rebecca Ghim, founder of The Ferm, a London-based fermentary that turns waste products into kimchi. Plus, our wine expert, Chloé Lake, crowns her wine …

1
Fall Tap & Craft Festival Preview 30:19

2M ago30:19

30:19

We sat down with Sath Piccirillo from the Tap & Craft Festival to discuss the upcoming festival on Saturday, October 5th. What has 2024 produced for the festival with expansions into Canandaigua and Ithaca? Finally, Seth tells us about his new venture, The Lock Tender, located in Lockport. What do they have to offer and how have they been supported…

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116: Tight On Money? 8 Tips for A Healthy Body That Cost Little To No Money 12:43

2M ago12:43

12:43

1. Find out what the Bible says about health and healing 2. Sleep more and sleep better 3. Exercise! (YouTube videos, walks, etc.) 4. Set healthy boundaries in relationships 5. Spend time outside 6. Find out what your calling is and pursue it 7. Pay off debt/get finances in order 8. Swap out toxic cleaning supplies/personal care products for health…

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Food Neighbourhoods #403: Ibiza Town 10:37

2M ago10:37

10:37

On the Balearic isle of Ibiza the summer season is beginning to wind down. The legions of leisure seekers won’t officially dwindle until mid-October, when many of the island’s restaurants head off on their half-year hiatus. Moored in Ibiza Town, Monocle correspondent Liam Aldous has been tucking into the changing face of the port city’s food scene,…

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BEAR-ly Getting Started 7.1 - Dunkel 31:29

2M ago31:29

31:29

In Series 7 we simply say, 'Let's Talk Lagers' as Jason and Craig open with a talk about unique lager yeasts and roasted malts that make, the Dunkel. What is lagering and why is it so important? With so many biergartens around, we answer the question of where they originated. Of course you cannot talk about lagers with talking food pairings. Featur…

1
Disney World Trip Recap with a Paloma 50:11

2M ago50:11

50:11

Send us a text WE'RE BACK!! We just got back from our weeklong trip to Disney World and you get to hear all about it and get filled with jealous rage. While we talk, we'll be drinking a Paloma, a drink found at Sanaa at Animal Kingdom Lodge. Here's who we are and what is in store for youDe către Aaron & Aaron

1
Tollington’s fish bar and Ziba 30:00

2M ago30:00

30:00

We meet Ed McIlory to find out about his new Iberia-inspired opening, Tollington’s, in north London. Also on the programme: Marisa Mazria Katz meets the founders of Ziba, a US-based company that aims to bring the distinctive taste of Afghan fruit and nuts to the world.De către Monocle Radio

1
115: Want More Energy? One Unexpected Piece of Advice for You 17:38

2M ago17:38

17:38

God created us uniquely and he gave us unique callings. I believe that walking in your unique calling will give you more energy and fulfillment. When you are being who God created you to be, and when you are doing what God created you to do, I believe you will wake up with excitement and energy on most days. Holistically Healthy Woman: 4 Steps to M…

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Food Neighbourhoods #402: Boston and Cambridge, Massachusetts 6:40

2M ago6:40

6:40

With the leaves beginning to turn golden brown in the Northern Hemisphere, Monocle’s Sana Jumani takes us on a tour of Boston and Cambridge, Massachusetts, an area renowned for its autumnal fare as well as its varied culinary scene.De către Monocle Radio

1
From Dropout to Diplomat - Ryan Howey 23:19

2M ago23:19

23:19

In this episode of Bear Tracks, host Hayley Hobbs welcomes Ryan Howey, a former Butler student now serving as the Deputy Director of Laboratory Services for the Medical Bureau of the U.S. State Department in Abu Dhabi. Ryan shares his unconventional path to success, starting from dropping out of high school to finding his footing at Butler Communit…

1
Busy Week, Milk Stout Treat 35:34

2M ago35:34

35:34

In the weeks filled with miles ran and hiked, with two challenges finished, it's only appropriate to kick back with a tasty dessert beer and talk about recent drives and activities. Jason and Bri talk movies and visits to Eli Fish and Windy Brew in Batavia. We remember the career of the incredible James Earl Jones and get ready for Rails and Rails …

1
The Real World of Business Ownership: A Raw Look Behind the Scenes with Kelly * Kelly 35:28

2M ago35:28

35:28

Ep. 43 Kelly Bush and Kelly Metras dive deep into the essence of their podcast, "Getting Real with Bossy." Starting with a nostalgic nod to MTV's groundbreaking reality show "The Real World," the hosts emphasize the importance of presenting a raw, unfiltered view of business life. They discuss their mission to reveal the raw truth of small business…

1
Should Aaron Get a Magic Key with a Drop In If You Dare 42:34

2M ago42:34

42:34

Send us a text Should Aaron Get a Magic Key Pass so he can go to Disneyland whenever he wants? Join us and we debate whether his marriage will survive such a purchase. And to grease the conversation we imbibe in a Drop in if You Dare from the Magic Key Lounge at DCA. Here's who we are and what is in store for you…

1
Lahpet Larder, Do Good Brew Co and Archestratus 31:35

2M ago31:35

31:35

We meet Dan Anton of London’s Lahpet to learn more about his most recent opening, Lahpet Larder, and talk about the appetite for Burmese cuisine. Also on the programme: we’re in Finland to meet the founder of Do Good Brew Co, who tells us about his mission to pair beer with fine dining. Plus: Monocle’s Tomos Lewis heads to Archestratus Books and Fo…

1
114: Losing Hope? One Bible Verse that Can Change Your Whole Life 5:47

2M ago5:47

5:47

“So now faith, hope, and love abide, these three; but the greatest of these is love.” -1 Corinthians 13:13 We seem to hear a lot about faith and love. But what about hope? How important is hope? Can we have love and faith if we don't have hope? What can we do when we feel hopelessness or despair? “And we know that for those who love God all things …

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Food Neighbourhoods #401: Mendoza, Argentina 7:13

2M ago7:13

7:13

Monocle’s Liv Kessler heads to Mendoza, the wine capital of Argentina, to explore the heart of the city’s culinary scene through the lens of its historic food culture.De către Monocle Radio

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