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Hello and welcome to Track Brewing Co Presents, The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything, for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today. Hosted by Stefan Melbourne, from Track Brewing Co Hosted on Acast. See acast.com/privacy for more information.
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This weeks guest is Luca Lorenzoni. Luca has had a really interesting career path, starting out with Ab inBev (the big guys) before becoming managing director at Camden then CEO of Northern Monk. For me, it’s Such a fascinating trajectory because Luca learned/got all of the tools from a big corporate entity before moving into a more independent & c…
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On this weeks Episode we sit down with David & Todd from Freestyle Hops. We've been so impressed with the Hops coming out of New Zealand and Freestyle Hops are right at the forefront of it. We discuss Freestyles Story and also the work the goes in behind the scenes to produce these beautiful plants. Enjoy! Hosted on Acast. See acast.com/privacy for…
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Todays guest, we have Mathew Dick. Co founder and once brewer of Boundary Brewing Cooperative, based in Belfast Northern Ireland. I’ve known Matt a while now, and have always wanted to get him on the show. Little did I know just how fascinating and testing Matts journeys has been. Notice the cooperative part in the brewery title, something very clo…
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We are back with a new Season of The Thirst Time, the show that takes a deep dive into the careers and journeys of some of the most creative minds in the craft beer industry. Todays guest, we have, Jeff Cozzens, co founder and owner of Schilling Beer. Schilling are a brewery based out of a picturesque brewhouse and taproom, sat right on the river i…
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On this weeks episode of The Thirst Time we catch up with Kirrily Waldhorn from NZ Hops Ltd. This was originally intended to be a short episode talking about the Bract Brewing Programme, which is a project we are thrilled to be a part of, but Kirrily's experience and expertise go way beyond that. Join us as we delve into Kirrily's early beer-drinki…
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This week's episode, we catch up with Adam Robertson of Verdant Brewing. This is the second time having Adam on the podcast, so if you haven't listened to the first one, go back and get the first half of the Verdant story. We continue where we left off, reflecting on the last few years and how after a meteoric rise, you sustain, keeping the same le…
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On this week's episode of The Thirst Time, we sit down with Matt & Michelle from Lakes Brew Co. Having once been colleagues at the renowned Hawkshead Brewery, their lives took an unexpected turn with the brewery's takeover, setting them on a new course. Fueled by a profound sense of purpose, they embarked on a soul-searching quest, realising that t…
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Welcome back, for a new season of The Thirst Time. The show that takes a deep dive into the careers and journeys of some of the most creative minds in the craft beer industry. For our first Episode back, we had the privilege of engaging in a captivating conversation with none other than Topher Boehm, the visionary lead brewer and founder of Sydney,…
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Something slightly different on this week's episode. We sit down with, chef/magician Eddie Shepherd. For me, Eddie is a visionary, he began plant based cooking over a decade ago and has gone on to open his own restaurant... in his front room. His food is delicious as it is beautiful. We sit down and talk about his journey into cooking & why he deci…
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This week we sit down with Sophie de Ronde, Head Brewer of Burnt Mill. Sophies story is an interesting one, after starting working behind a bar, falling in love with cask and then becoming a brewer, she found she had an allergy to Gluten. This meant a revised thinking of her career path, but after meeting Charles, owner & founder of Burnt Mill, she…
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A special episode this week on The Thirst Time. We sat down to interview two incredible Hop Farms that we visited when out in Yakima for Hop Selection, to hear more about the work that goes on in this field. First up we speak to Jr Loza from Loza Farms, about his family's journey from Mexico to owners of Loza Farms. Then we sit down and hear from J…
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We have a special episode for you this week, with Werner Van Obberghen. Werner is the Managing Director of Brouwerij 3 Fonteinen (Drie Foneteinen) A Brewery steeped in history and with a very fascinating story to tell. For those that know this brewery, you will of course know the name Armand Debelder. Sadly Armand passed away last year, leaving a h…
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This week on The Thirst Time we speak to, Ben Freeman. Co-Founder of Pressure Drop Brewing. Pressure Drop celebrates its 10th Birthday this year. They were there, right at the start of that wave of Craft Breweries that emerged in the UK around the 2010s. We asked Ben about the past, present and future of Pressure Drop and what the 4 day work week l…
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We carry on our mini-series on the fundamental ingredients in beer. This time we look at Yeast. We were looking enough to have the team from WHC Labs visit us for a special collaboration. Whilst they were here, we sat down with Philip and talked all things Yeast... There was a lot to talk about, it feels like this should have gone on a lot longer. …
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On this week's episode of the Thirst time, we speak to Bruce Gray. It's our first-ever repeat guest and for good reason. The industry is facing some really tough challenges at the moment, so we caught up with Bruce to get his insight, both positive & negative. Hope you enjoy this one! Hosted on Acast. See acast.com/privacy for more information.…
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For the last Episode of the year, we sit down and chat with Peter Grady, Brewery Manager of Britains only Trappiste Brewery, Tynt Meadow. This was a really fascinating conversation, covering everything from the monks themselves, their faith and of course, the beer. Hope you enjoy it! Hosted on Acast. See acast.com/privacy for more information.…
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On this weeks Episode of The Thirst Time, we sit down with James Rylance of Ideal Day Brewery. Now, James has been working in the industry for sometime, including a stretch at the very beginning of a little known Brewery called Beavertown. But now he is starting his own project, down in Cornwall with sustainability at the heart of it. Hope you enjo…
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This week on The Thirst Time we are talking to Matt Gallagher, co-founder of Half Acre based out of Chicago, USA. We talked to Matt about how he first got into beer and came to start Half Acre as well as the craft beer scene in Chicago Enjoy! Hosted on Acast. See acast.com/privacy for more information.…
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Welcome back to another episode of Track Brewing Co presents, The Thirst Time. This week we sit down with Alex Lawes, co-founder and head brewer of Whiplash, based out of Dublin Ireland. It was great to learn more about Alex's journey from working in a bakery to starting the highest-rated brewery in Ireland Hope you enjoy it Hosted on Acast. See ac…
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On this week's episode of The Thirst Time, we sit down with Henok Fentie, a pretty a legendary figure in the beer scene. Henok is the founder of Omnipollo Brewery, based out of Stockholm Sweden. They've broken all kinds of boundaries in the beer scene and it was great to learn more about his journey Enjoy! Hosted on Acast. See acast.com/privacy for…
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On this week's episode, we sit down with the owner and founder of Beak Brewery, Daniel Tapper. We chat all about Daniels's journey from being a home brewer, to cuckoo brewer, to owner of a real-life Brewery down in Lewes and all that has happened along the way. Another essential listen for anyone who wants to hear more about what it takes to get a …
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For this week's episode of the Thirst Time, we sit down with Matt Mciver, co-founder of Range Brewing from Brisbane Australia. Matt has headed up one of the most creative and forward-thinking breweries in Australia, if not the world. They not only produce incredible beer, but everything from the design to their events captures all the creative ener…
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This week we sit down with Brent McGleshen, a fifth-generation Hop Farmer for Mac Hops in New Zealand. It was great to sit down with Brent and get a feel for all of the hard work that goes on further up the supply chain, and what it takes to create world-leading Hops. If after this you want to get a feel for just how good Brents Hops are, we've bre…
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This week we sit down with Ross Shields, Owner & Founder of Floc Brewery. Ross has gone from brewing a couple of hundred litres in his garage, to thousands of litres in his beautiful Brewery & Taproom in Canterbury. It was great to sit down with Ross and talk about his journey so far. This one is a great listen if you're thinking of taking that lea…
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Welcome back to another episode of The Thirst Time. This week we speak to Matthew Curtis. Beer writer extraordinaire and founder of the wonderful online publication, Pellicle. It was great to talk to Matt about his journey, a slightly different path to any other guests. Enjoy! Hosted on Acast. See acast.com/privacy for more information.…
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This week on The Thirst Time, we sit down with Zack Kinney of KCBC. Another episode that focuses on New York City, but this one with a little bit of an added History lesson. It was great to sit down with Zack and learn more about their story and about the history of brewing in New York. Hope you enjoy it! Hosted on Acast. See acast.com/privacy for …
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Hello! Here we are with another episode of The Thirst Time. For this episode, we sit down with Molly Reynolds, Co-founder & Art Director of Celestial Beerworks based out of Dallas Texas. Celestial is one of the most creative and forward-thinking Breweries we've come across, so it was great to learn more about Molly & Celestial's journey. Hope you e…
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This week we welcome Basil Lee, co-founder of one of our favourite NYC breweries, Finback. Basil tells us all about the early days of the New York beer scene and how they came to found Finback. The community, the places and their opening beer list. We also dive into the future of Finback and how their many projects formed and are forming. Hope you …
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In this episode of The Thirst Time, we sit down and talk to Daniel Endicott, Co-Founder of Forest & Main, based out of Ambler Pennsylvania. Daniel has been a friend for some time and it was great to sit down and talk about the Forest & Main journey. Starting out on the brew kit, wanting to recreate some of his favourite British Beer styles, he's go…
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We are BACK with a new season of The Thirst Time. This show aims to explore the trajectories of some of the leading figures and creative folks in the Craft Beer industry today. This week we sit down with Pete & Michelle from Equilibrium Brewery, based in Middletown, New York. Pete has a heavy love for Science, he actually got a PHD in water chemist…
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Hello and welcome to Season 2, Episode 6 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today. This week we speak to Frank Scott Krueger owner & Designer of Humble …
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Hello and welcome to Season 2, Episode 5 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today. This week we speak to Mikkel Bjorg Bergsø owner & founder of Mikkelle…
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Hello and welcome to Season 2, Episode 4 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today. This week we speak to Linda Skogholt head of international sales for …
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Hello and welcome to Season 2, Episode 3 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today. This week we speak to Jeff Bagby owner & founder of Bagby Beer Co Hos…
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Hello and welcome to Episode 2 of Season 2 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today and how that moment was the first step in the career they now find t…
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Hello and welcome to Episode 1 of Season 2 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary-pushing, innovative and generally just all-round great people in the industry today and how that moment was the first step in the career they now find t…
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Hey Folks, So… A little bonus episode. Maybe something a little different to the usual content, But, this issue, goes deeper and the hope is that we can use it as a stepping stone to create a more vibrant, positive, inclusive and warm beer scene. Which for us a brewery, is exactly what it's all about. Breathing conversations is a project launched b…
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Hello and welcome to Episode 10 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves i…
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Hello and welcome to Episode 9 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
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Hello and welcome to Episode 8 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
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Hello and welcome to Episode 7 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
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Hello and welcome to Episode 6 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
  continue reading
 
Hello and welcome to Episode 5 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
  continue reading
 
Hello and welcome to Episode 4 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
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Hello and welcome to Episode 3 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
  continue reading
 
Hello and welcome to Episode 2 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
  continue reading
 
Hello and welcome to Episode 1 of The Thirst Time. The aim of The Thirst Time is to take a deep dive into that first beer that changed everything for some of the most creative, boundary pushing, innovative and generally just all round great people in the industry today and how that moment was the first step in the career they now find themselves in…
  continue reading
 
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