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Content provided by Daine Pavloski. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Daine Pavloski or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
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The Cheesecast

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Content provided by Daine Pavloski. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Daine Pavloski or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
The Cheesecast is a podcast about, you guessed it, cheese! Two Olivet College professors, Kirk Hendershott-Kraetzer, PhD, and Daine Pavloski, explore the world of cheese through a podcast from the Margaret Upton Conservatory on the campus of Olivet College. Kirk is a well-traveled, well-informed cheese-knower, while Daine doesn't know the difference between Gruyere and Gouda. Join them on their adventure to learn, laugh and, most importantly, eat cheese. Support this podcast: https://podcasters.spotify.com/pod/show/thecheesecast/support
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19 episoade

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The Cheesecast

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iconDistribuie
 
Manage series 3088032
Content provided by Daine Pavloski. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Daine Pavloski or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
The Cheesecast is a podcast about, you guessed it, cheese! Two Olivet College professors, Kirk Hendershott-Kraetzer, PhD, and Daine Pavloski, explore the world of cheese through a podcast from the Margaret Upton Conservatory on the campus of Olivet College. Kirk is a well-traveled, well-informed cheese-knower, while Daine doesn't know the difference between Gruyere and Gouda. Join them on their adventure to learn, laugh and, most importantly, eat cheese. Support this podcast: https://podcasters.spotify.com/pod/show/thecheesecast/support
  continue reading

19 episoade

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