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Sommelier Enchanted Evening

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Content provided by Adventures In Wine and David Chandler. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Adventures In Wine and David Chandler or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Jason's well-known for keeping a tight ship, but like the egalitarian oenophile we know him to be, he's not averse to granting other mariners of the wine dark sea an opportunity to take the helm and plot a course through the beneficent waters of the bacchanal either. In this instalment, no fewer than six of the U.K's finest sommeliers opine on wine that they would be more than happy to recommend at their own restaurants. There's nothing fancy about their choices either. Here are six, scintillating suggestions that are as affordable and approachable as they are quaffable: Alsace: Léon Beyer Crémant d'Alsace Brut Côtes du Rhône Villages Sablet: Domaine Saint Gayan 'L'Oratory' 2022 Vouvray: Jean-Claude & Didier Aubert Demi-Sec 2019 Vin de Pays de Vaucluse: Le Petit Caboche 2021 Saint-Pourçain: 'La Ficelle' Rouge 2022 IGP Méditerranée: Domaine Richeaume 'Cuvée Tradition' Rouge 2020
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36 episoade

Artwork
iconDistribuie
 
Manage episode 384048139 series 1305271
Content provided by Adventures In Wine and David Chandler. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Adventures In Wine and David Chandler or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Jason's well-known for keeping a tight ship, but like the egalitarian oenophile we know him to be, he's not averse to granting other mariners of the wine dark sea an opportunity to take the helm and plot a course through the beneficent waters of the bacchanal either. In this instalment, no fewer than six of the U.K's finest sommeliers opine on wine that they would be more than happy to recommend at their own restaurants. There's nothing fancy about their choices either. Here are six, scintillating suggestions that are as affordable and approachable as they are quaffable: Alsace: Léon Beyer Crémant d'Alsace Brut Côtes du Rhône Villages Sablet: Domaine Saint Gayan 'L'Oratory' 2022 Vouvray: Jean-Claude & Didier Aubert Demi-Sec 2019 Vin de Pays de Vaucluse: Le Petit Caboche 2021 Saint-Pourçain: 'La Ficelle' Rouge 2022 IGP Méditerranée: Domaine Richeaume 'Cuvée Tradition' Rouge 2020
  continue reading

36 episoade

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