Fair Food Throwdown and Donut Challenge 2024
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Frank Murphy and Becca James hosted the Fair Food Throwdown at the Tennessee Valley Fair on September 7, 2024. The contest is open to the food concessionaires at the Fair.
This year’s winners were:
Sweet Tea/Lemonade – The Fillin’ Station
Frozen Beverage – McGrotha Foods
Corn Dog – Queen Bee’s Concessions
Deep Fried Food – Red Box Grill
International – Denenie Weenies
Funnel Cake – Queen Bee’s Concessions
New Fair Food – Pizza Emporium
Americana – Clean Smoke BBQ
Candied Apple – Fairview Trinity Church
Caramel Apple – Big Apple Concessions
Frank and Becca also emceed the Sweet Goodness Donut Challenge at the Tennessee Valley Fair on September 12, 2024. Local donut shops enter the annual competition, which is the brainchild of Chef Rachel Reagan, who runs the Culinary Arts Stage at the Fair.
This year’s winners were:
Best Yeast Donut - The Ultimate Doughnut Shop
Best Cake Donut - The Ultimate Doughnut Shop
Best Specialty Donut - Cinnalicious Cinnamon Rolls
Next year’s Tennessee Valley Fair runs from September 5 to September 14, 2025. Tickets and information will be available at https://www.tnvalleyfair.org
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