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Debunking milk myths: Farmer and food writer Matthew Evans on the white stuff

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Content provided by Good Weekend, The Age, and Sydney Morning Herald. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Good Weekend, The Age, and Sydney Morning Herald or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In this episode we speak with Matthew Evans, the Australian chef and restaurant critic turned Tassie farmer and food writer. Evans, who has written a new book called Milk, talks about the science behind dairy products, the truth and lies around them - and answers the curly question of whether cheese dreams are real.

Hosting the conversation, in which Evans also discusses the big issues facing food producers, is the national editor of Good Food, Ardyn Bernoth.

See omnystudio.com/listener for privacy information.

  continue reading

175 episoade

Artwork
iconDistribuie
 
Manage episode 429707872 series 2642943
Content provided by Good Weekend, The Age, and Sydney Morning Herald. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Good Weekend, The Age, and Sydney Morning Herald or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In this episode we speak with Matthew Evans, the Australian chef and restaurant critic turned Tassie farmer and food writer. Evans, who has written a new book called Milk, talks about the science behind dairy products, the truth and lies around them - and answers the curly question of whether cheese dreams are real.

Hosting the conversation, in which Evans also discusses the big issues facing food producers, is the national editor of Good Food, Ardyn Bernoth.

See omnystudio.com/listener for privacy information.

  continue reading

175 episoade

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