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226. Cell Phone Rules Every Restaurant Needs | Staff Management Guide

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Content provided by Making Dough Show | Restaurant Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Making Dough Show | Restaurant Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Watch our FREE Training on: Respond to Reviews with ChatGPT in 15 Minutes a Week

https://mds.mykajabi.com/opt-in-49c1800d-ea26-4686-963b-7728943b5463

Download for FREE: The RESTAURANT MANAGER SCORE SHEET at

https://mds.mykajabi.com/restaurantmanagerscoresheet

Watch: How to WRITE a Restaurant Business Plan that works https://youtu.be/5ix5P_tUomM

Watch: 5 Common Restaurant Complaints and How to Handle Them Like a Pro

https://youtu.be/wmkoFgHVWac

Welcome to this episode of the Making Dough Show! Today, we're diving into an essential topic for restaurant management: creating an effective cell phone policy for your staff. 📱🍽️

Discover the best practices and key tips to ensure cell phone use in your restaurant is professional, efficient, and enhances productivity. Whether you're dealing with distracted employees or looking to set clear guidelines, this episode has got you covered!

🔔 Don't forget to like, comment, and subscribe for more restaurant management tips and tricks!

LET'S CONNECT:

SUBSCRIBE to our YouTube Channel: https://www.youtube.com/@makingdoughshow

SUBSCRIBE to our Podcast: https://podcasters.spotify.com/pod/show/makingdoughshow

CONNECT on Linked-In: https://www.linkedin.com/in/hengamstanfield/

#restaurant​

#restaurantmanagement​

#restaurantmarketing​

#restaurantmanager​

#makingdoughshow

#CellPhonePolicy

#RestaurantTips

#StaffManagement

#EfficiencyTips

  continue reading

219 episoade

Artwork
iconDistribuie
 
Manage episode 425933082 series 3095639
Content provided by Making Dough Show | Restaurant Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Making Dough Show | Restaurant Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Watch our FREE Training on: Respond to Reviews with ChatGPT in 15 Minutes a Week

https://mds.mykajabi.com/opt-in-49c1800d-ea26-4686-963b-7728943b5463

Download for FREE: The RESTAURANT MANAGER SCORE SHEET at

https://mds.mykajabi.com/restaurantmanagerscoresheet

Watch: How to WRITE a Restaurant Business Plan that works https://youtu.be/5ix5P_tUomM

Watch: 5 Common Restaurant Complaints and How to Handle Them Like a Pro

https://youtu.be/wmkoFgHVWac

Welcome to this episode of the Making Dough Show! Today, we're diving into an essential topic for restaurant management: creating an effective cell phone policy for your staff. 📱🍽️

Discover the best practices and key tips to ensure cell phone use in your restaurant is professional, efficient, and enhances productivity. Whether you're dealing with distracted employees or looking to set clear guidelines, this episode has got you covered!

🔔 Don't forget to like, comment, and subscribe for more restaurant management tips and tricks!

LET'S CONNECT:

SUBSCRIBE to our YouTube Channel: https://www.youtube.com/@makingdoughshow

SUBSCRIBE to our Podcast: https://podcasters.spotify.com/pod/show/makingdoughshow

CONNECT on Linked-In: https://www.linkedin.com/in/hengamstanfield/

#restaurant​

#restaurantmanagement​

#restaurantmarketing​

#restaurantmanager​

#makingdoughshow

#CellPhonePolicy

#RestaurantTips

#StaffManagement

#EfficiencyTips

  continue reading

219 episoade

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