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#42 Ash Rodriguez - Cookbook Author, Co-Creator + Host of Kitchen Unnecessary

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Content provided by Mark Titus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mark Titus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Ash Rodriguez is a Seattle-based award winning food writer and photographer. She is the author of three cookbooks; Date Night In, Let’s Stay In, and Rooted Kitchen - which just came out here in the Spring of ‘24. Ash is also the host and co-creator of the James Beard nominated series, Kitchen Unnecessary; an online series which uncovers the world of wild foods through foraging, fishing and regenerative harvesting. Ash and her work have been featured in Outside Magazine, Food & Wine, Saveur, Epicurious, Edible Seattle and many more.

She is a graduate of and guide for Seminary of the Wild Earth through the Center for Wild Spirituality and a certified Nature and Forest Therapy guide through the Association of Nature and Forest Therapy Guides.

In today’s episode, Mark and Ash dive into living in the awe of the Pacific Northwest, Ash's early years and trajectory to her current work, raising a family and avoiding burnout, spiritual callings, and why food tastes better cooked over a fire.

Save What You Love with Mark Titus:⁣

Produced: Emilie Firn

Edited: Patrick Troll⁣

Music: Whiskey Class⁣

Instagram: @savewhatyoulovepodcast

Website: savewhatyoulove.evaswild.com

Support wild salmon at evaswild.com

  continue reading

61 episoade

Artwork
iconDistribuie
 
Manage episode 419219573 series 2872026
Content provided by Mark Titus. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Mark Titus or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Ash Rodriguez is a Seattle-based award winning food writer and photographer. She is the author of three cookbooks; Date Night In, Let’s Stay In, and Rooted Kitchen - which just came out here in the Spring of ‘24. Ash is also the host and co-creator of the James Beard nominated series, Kitchen Unnecessary; an online series which uncovers the world of wild foods through foraging, fishing and regenerative harvesting. Ash and her work have been featured in Outside Magazine, Food & Wine, Saveur, Epicurious, Edible Seattle and many more.

She is a graduate of and guide for Seminary of the Wild Earth through the Center for Wild Spirituality and a certified Nature and Forest Therapy guide through the Association of Nature and Forest Therapy Guides.

In today’s episode, Mark and Ash dive into living in the awe of the Pacific Northwest, Ash's early years and trajectory to her current work, raising a family and avoiding burnout, spiritual callings, and why food tastes better cooked over a fire.

Save What You Love with Mark Titus:⁣

Produced: Emilie Firn

Edited: Patrick Troll⁣

Music: Whiskey Class⁣

Instagram: @savewhatyoulovepodcast

Website: savewhatyoulove.evaswild.com

Support wild salmon at evaswild.com

  continue reading

61 episoade

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