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'Cooking up success': India-born chef Saavni Krishnan shines with top award in Australian culinary scene
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India-born Saavni Krishnan, 30, recently named Young Chef of the Year by 'The Age Good Food Guide' this year, says she's determined to become a prominent advocate for Indian cuisine in Australia. Building on her achievement, she aims to create an environment that values both culinary excellence and the well-being of her team.
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