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SPM #533: Delegating Tasks for Business Growth w/ Myke from Mykes Pizza

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Content provided by Smart Pizza Marketing. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Smart Pizza Marketing or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Myke Olsen, owner of Mike's Pizza in Mesa, Arizona, shares his experience running a wood-fired pizzeria inside a bar called Cider Core. He discusses his Neapolitan-inspired pizza style and the symbiotic relationship between his business and the bar. Myke emphasizes the importance of focusing on the financial side of the business and the benefits of delegating tasks.

MY OTHER SOCIALS:

🎙 My podcast Smart Pizza Marketing where I interview entrepreneurs, creators and other inspiring people -

🌍 My website / blog - https://www.smartpizzamarketing.com

🐦 Twitter - https://twitter.com/spmpod

📸 Instagram - https://instagram.com/smartpizzamarketing

📱 TikTok - https://www.tiktok.com/@smartpizzamarketing

👨‍💻 Linkedin - https://www.linkedin.com/in/smartpizzamarketing

🎥 Facebook - https://www.facebook.com/smartpizzamarketing

Learn from us: https://www.smartpizzamarketing.com/mastermind

Work with us: https://www.smartpizzamarketing.com/work

--- Send in a voice message: https://podcasters.spotify.com/pod/show/spmpod/message
  continue reading

557 episoade

Artwork
iconDistribuie
 
Manage episode 418560969 series 1233604
Content provided by Smart Pizza Marketing. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Smart Pizza Marketing or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Myke Olsen, owner of Mike's Pizza in Mesa, Arizona, shares his experience running a wood-fired pizzeria inside a bar called Cider Core. He discusses his Neapolitan-inspired pizza style and the symbiotic relationship between his business and the bar. Myke emphasizes the importance of focusing on the financial side of the business and the benefits of delegating tasks.

MY OTHER SOCIALS:

🎙 My podcast Smart Pizza Marketing where I interview entrepreneurs, creators and other inspiring people -

🌍 My website / blog - https://www.smartpizzamarketing.com

🐦 Twitter - https://twitter.com/spmpod

📸 Instagram - https://instagram.com/smartpizzamarketing

📱 TikTok - https://www.tiktok.com/@smartpizzamarketing

👨‍💻 Linkedin - https://www.linkedin.com/in/smartpizzamarketing

🎥 Facebook - https://www.facebook.com/smartpizzamarketing

Learn from us: https://www.smartpizzamarketing.com/mastermind

Work with us: https://www.smartpizzamarketing.com/work

--- Send in a voice message: https://podcasters.spotify.com/pod/show/spmpod/message
  continue reading

557 episoade

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