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Sustainable Food Systems: Trends and Opportunities

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Content provided by BMO and BMO Financial Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BMO and BMO Financial Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In this episode of Sustainability Leaders, George Sutherland, Senior Advisor with the BMO Climate Institute sat down with John Simpson, Chairman, Owner, and CEO of the CANA Group of Companies and Founder of The Simpson Centre, and Guillaume Lhermie, Director of The Simpson Centre and Associate Professor at the University of Calgary to discuss the trends and opportunities in sustainable food systems.

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171 episoade

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iconDistribuie
 
Manage episode 427301552 series 3287911
Content provided by BMO and BMO Financial Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by BMO and BMO Financial Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In this episode of Sustainability Leaders, George Sutherland, Senior Advisor with the BMO Climate Institute sat down with John Simpson, Chairman, Owner, and CEO of the CANA Group of Companies and Founder of The Simpson Centre, and Guillaume Lhermie, Director of The Simpson Centre and Associate Professor at the University of Calgary to discuss the trends and opportunities in sustainable food systems.

  continue reading

171 episoade

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