Science Friction has a new series: Cooked. We dig into food science pickles. Why are studies showing that ice cream could be good for you? Do we really need as many electrolytes as the internet says? And why are people feeling good on the carnivore diet? Nutrition and food scientist Dr Emma Beckett takes us through what the evidence says about food categories and ingredients like meat, dairy and salt — and unpick why nutrition studies can be so conflicting and confusing. Airs Wednesday 11:30 ...
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Make Raw Not War making Raw Food Energy Balls
Manage episode 191518223 series 1751338
Content provided by The Popular Vegan Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Popular Vegan Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Natalie and her husband started out Make Raw Not War Energy Balls as healthy, quick and nutritionally packed snacks for themselves But, when they shared them with friends and family they quickly became addicted to them! They say their Energy Balls are the perfect marriage of nutrition and convenience. Join my guest Make Raw Not War Energy Balls for conversation about raw food energy sweets.
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3 episoade
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Manage episode 191518223 series 1751338
Content provided by The Popular Vegan Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Popular Vegan Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Natalie and her husband started out Make Raw Not War Energy Balls as healthy, quick and nutritionally packed snacks for themselves But, when they shared them with friends and family they quickly became addicted to them! They say their Energy Balls are the perfect marriage of nutrition and convenience. Join my guest Make Raw Not War Energy Balls for conversation about raw food energy sweets.
…
continue reading
3 episoade
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Similar cu The Popular Vegan Radio Show
Science Friction has a new series: Cooked. We dig into food science pickles. Why are studies showing that ice cream could be good for you? Do we really need as many electrolytes as the internet says? And why are people feeling good on the carnivore diet? Nutrition and food scientist Dr Emma Beckett takes us through what the evidence says about food categories and ingredients like meat, dairy and salt — and unpick why nutrition studies can be so conflicting and confusing. Airs Wednesday 11:30 ...
…
continue reading
Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
…
continue reading
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…
continue reading
The Science Show gives Australians unique insights into the latest scientific research and debate, from the physics of cricket to prime ministerial biorhythms.
…
continue reading
Trusted ER doctor Brian Goldman brings you honest and surprising stories that can change your health and your life. Expect deep conversations with patients, families and colleagues that show you what is and isn't working in Canadian healthcare. Guaranteed you’ll learn something new. Episodes drop every Friday.
…
continue reading
I discuss a variety of topics in both the natural and social sciences, exploring the many fascinating insights that the scientific method yields about the world around us.
…
continue reading
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…
continue reading
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…
continue reading
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