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Black Duck – A Year At Yumburra With Bruce Pascoe And Lyn Harwood

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Content provided by RRR - Triple R. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by RRR - Triple R or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Amy speaks with Bruce Pascoe and partner Lyn Harwood about their new book, Black Duck: A Year at Yumburra (Thames & Hudson), which is a personal reflection on life, Country and the consequences of Dark Emu through six seasons on Bruce and Lyn’s farm. Bruce Pascoe is a Bunurong, Yuin and Tasmanian Aboriginal writer of literary fiction, non-fiction, poetry, essays and children's literature. He is the enterprise professor in Indigenous Agriculture at the University of Melbourne. He is best known for his work, Dark Emu: Aboriginal Australia and the Birth of Agriculture (Magabala Books, 2014). Lyn Harwood has worked as a teacher, a dancer, an editor, a publisher and an artist. She is a director on the Board of Black Duck Foods, promoting Indigenous food agriculture and has instigated a community based fuel management practice for the Mallacoota township.

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470 episoade

Artwork
iconDistribuie
 
Manage episode 423911745 series 2575962
Content provided by RRR - Triple R. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by RRR - Triple R or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Amy speaks with Bruce Pascoe and partner Lyn Harwood about their new book, Black Duck: A Year at Yumburra (Thames & Hudson), which is a personal reflection on life, Country and the consequences of Dark Emu through six seasons on Bruce and Lyn’s farm. Bruce Pascoe is a Bunurong, Yuin and Tasmanian Aboriginal writer of literary fiction, non-fiction, poetry, essays and children's literature. He is the enterprise professor in Indigenous Agriculture at the University of Melbourne. He is best known for his work, Dark Emu: Aboriginal Australia and the Birth of Agriculture (Magabala Books, 2014). Lyn Harwood has worked as a teacher, a dancer, an editor, a publisher and an artist. She is a director on the Board of Black Duck Foods, promoting Indigenous food agriculture and has instigated a community based fuel management practice for the Mallacoota township.

  continue reading

470 episoade

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