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Moving to Paris for a Life in Food

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Content provided by Condé Nast Traveler. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Condé Nast Traveler or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Ever dreamed of swapping your current life for a brand new one in Paris? That’s what Jane Bertch did, who chronicles her own journey, and the French cooking school she subsequently opened, in her new memoir The French Ingredient. Lale chats with Jane about the lessons she’s learned (culinary and otherwise) from her years spent in Paris, her tips for shopping the city’s many boulangeries and fromageries, and all the characters she’s met along the way.

  continue reading

283 episoade

Artwork
iconDistribuie
 
Manage episode 425880259 series 2502244
Content provided by Condé Nast Traveler. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Condé Nast Traveler or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Ever dreamed of swapping your current life for a brand new one in Paris? That’s what Jane Bertch did, who chronicles her own journey, and the French cooking school she subsequently opened, in her new memoir The French Ingredient. Lale chats with Jane about the lessons she’s learned (culinary and otherwise) from her years spent in Paris, her tips for shopping the city’s many boulangeries and fromageries, and all the characters she’s met along the way.

  continue reading

283 episoade

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