Cele mai bune Philip Beere podcast-uri (2024)

1
Cecilia Robinson 54:01

1d ago54:01

54:01

Today’s guest is often described as a serial entrepreneur and innovator. Cecilia Robinson is the founder and co-CEO of Tend Health. She dropped out of university to start her first business, then went on to build the hugely successful My Food Bag. She is a champion of women, a mother of three children and and is passionate about sharing her wisdom …

1
Brodie recommends: The Trial - Philip Polkinghorne 28:29

4d ago28:29

28:29

Here's a podcast I'm wrapping my earholes around! On Easter Monday 2021, police were called to the home of a successful professional couple in the affluent Auckland suburb of Remuera. They found the body of Pauline Hanna. In his emergency call, her husband, Philip Polkinghorne, said she killed herself. Sixteen months later he was charged with her m…

1
Episode 167 | Applying The Science: Mr. Wizard's Wisdom 1:03:37

6d ago1:03:37

1:03:37

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode where Ashton "Mr. Wizard" Lewis discussed his experience over the last 30 years in the brewing industry. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Lear…

1
Sir John Key 1:45:00

8d ago1:45:00

1:45:00

Today’s guest is the former Prime Minister, Sir John Key. The money trader-turned-politician-turned-board chair with a real passion for golf served as New Zealand’s 38th Prime Minister from 2008 until 2016. Sir John’s famously been called a “rich prick” a “smiling assassin” and even “bland”. We discuss all of those names, why he's comfortable with …

1
Episode 166 | What Mr. Wizard Has Learned In 30 Years w/ Ashton Lewis 1:14:49

13d ago1:14:49

1:14:49

The Brew Your Own Magazine columnist known as Mr. Wizard, Ashton Lewis, joins Cade in the lab to discuss the changes he's witnessed and the things he's learned during his 30 years in the brewing industry. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imp…

1
Chris Parker and Tom Sainsbury 1:07:09

15d ago1:07:09

1:07:09

What's better than Chris Parker, or Tom Sainsbury? Chris Parker AND Tom Sainsbury in the same room together on the same podcast. Both have come on Kiwi Yarns individually, but they've achieved so much since then and are doing so many wonderful things that I thought we ought to sit them down together for a glorious catch up. And they're such great m…

1
Congress, Two Beers In | Special Guests Matt Grossmann and Dave Hopkins 53:37

18d ago53:37

53:37

Josh and Matt talk with special guests Matt Grossmann, Professor of Political Science and Director of the Institute for Public Policy and Social Research at Michigan State University, and Dave Hopkins, Associate Professor of Political Science at Boston College, to discuss all the weird things happening with today’s political parties. https://gai.ge…

1
Episode 165 | Applying The Science: Dry Hop Reduction Methods 1:06:49

20d ago1:06:49

1:06:49

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about various exBEERiments on dry hopping and how those findings can be applied to help reduce overall dry hopping rates. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has t…

1
Josie Pagani 1:08:23

22d ago1:08:23

1:08:23

Josie Pagani works in aid, politics, trade and media and has recently become the chief executive of ChildFund New Zealand. She's a well-respected, international and political commentator and her mahi has taken her all over the world. From rubbing shoulders with world leaders, to nearly ending up in a KGB jail in Russia as a teenager, Josie shares s…

1
Episode 164 | Encapsulated Hop Oils & Dry Hop Reduction w/ Jake Kirkendall 1:02:51

27d ago1:02:51

1:02:51

Jake Kirkendall, Scientist II at Kalsec Inc., returns to the lab to discuss a novel new hop product called Lupolock, encapsulated hop oils that allow for the use smaller dry hop charges. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to…

1
Emma Twigg 39:24

29d ago39:24

39:24

Brodie's been unwell this week (winter!) so in her absence, we're re-upping an oldie but a goodie ahead of the Paris Olympics later this month. Enjoy this episode from the archive with kiwi champion rower Emma Twigg and her amazing story about how it all went right on the day. === Olympic rowing champion Emma Twigg personifies a never-give-up attit…

1
Episode 163 | Applying The Science: The Gas Hopper 1:09:16

1M ago1:09:16

1:09:16

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on the gas hopper, an innovative technique for getting hop character in beer without the hassle of a dry hop. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market.…

1
Shavaughn Ruakere 1:04:54

1M ago1:04:54

1:04:54

Today’s guest is actress and presenter Shavaughn Ruakere. There are many reasons Kiwis love Shavaughn - whether it’s the nostalgia of What Now, the heartbreak of her beloved character Roimata being taken from us so tragically on Shortland Street (I'm still not ok about it), her stunning dancing on Dancing with the Stars, or calling out the Fboys on…

1
Episode 162 | The Gas Hopper w/ Drs. Philip Wietstock & Brian Gibson 1:09:43

1M ago1:09:43

1:09:43

Drs. Philip Wietstock & Brian Gibson from Technische Universität Berlin join Cade in the lab to discuss an innovative way to get hoppy aroma into beer without the mess of dry hopping. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to of…

1
Mark Crysell 59:25

1M ago59:25

59:25

Today’s guest is award-winning journalist Mark Crysell. I tell you one thing about award-winning journalists like Mark Crysell is they have GREAT stories to share. Like travelling to North Korea, working as Europe Correspondent for TVNZ and fighting for the little guy on Fair Go. Mark is a wonderful storyteller, and puts a lot of it down to his lov…

1
Episode 161 | Applying The Science: Hop Water 1:07:26

2M ago1:07:26

1:07:26

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on aqueous hop extracts, focusing primarily on the production of hop water. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Ye…

1
Ineke Meredith 50:59

2M ago50:59

50:59

Today’s guest is Ineke Meredith, a remarkable woman who spent a good chunk of her childhood in Samoa but left to follow her dreams, winning a a scholarship to study medicine in Aotearoa. Now, she's living in Paris as a surgeon with her husband, can see the Eiffel Tower from her apartment and rides her Vespa around the city of love. Ineke also runs …

1
Episode 160 | Aqueous Hop Extracts w/ Shaelyn Maloney & Jeff Dailey 1:10:25

2M ago1:10:25

1:10:25

This week, Cade is joined in the lab by Shaelyn Maloney and Jeff Dailey from John I. Haas to discuss aqueous hop extracts, focusing primarily on a new Haas product called HopKick. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer …

1
Dario Nustrini 50:06

2M ago50:06

50:06

Today’s guest is a man by the name of Dario Nustrini, who's just published a book called Nothing Significant to Report: The Misadventures of a Kiwi Soldier. I thought it would be great to compare Army notes with him! Dario joined after high school, where he describes himself as a young man who had been on a steady diet of spliffs, Speights and the …

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46: Leo Koenig - CEO/Founder WOO Sports - The man responsible for the gamification of kiteboarding! 1:28:00

2M ago1:28:00

1:28:00

Leo Koenig, the founder of WOO Sports, shares his journey of getting into the water sports world and developing the WOO device. The small blue box that attaches to a kiteboard and measures the height of jumps. Leo discusses the challenges of manufacturing and finding reliable suppliers and the importance of trust and good relationships in business.…

1
Lil O'Brien 55:49

2M ago55:49

55:49

Today’s guest is Lil O'Brien - who has written books about coming out, and being childless. Lil has bared her soul in the most remarkable and vulnerable way. Her first book, Not That I'd Kiss A Girl, is an incredibly moving "coming out" memoir, about her navigating her sexuality during her years at Otago University. Now she and two other amazing wo…

1
Episode 159 | Applying The Science: Brewing For Thiols 1:07:32

2M ago1:07:32

1:07:32

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on brewing brewing with thiolized yeast. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.c…

1
Chlöe Swarbrick returns 1:04:00

2M ago1:04:00

1:04:00

Today’s guest is Chloe Swarbrick - a return guest to Kiwi Yarns. Last time we spoke it was just prior to the 2020 election and man, things have changed since then! Chloe is now the co-leader of the Green Party, she's extremely vocal in opposition, and is grappling with what's been a tumultuous year for the party. For someone who never intended purs…

1
Matt Heath 1:10:30

3M ago1:10:30

1:10:30

Today’s guest is Matt Heath. Now, Matt Heath is genuinely one of my favourite straight white guys. I think he’s also someone who I would never call just Matt, he’s Matt Heath. And while we usually drink, watch the Warriors and talk a mixture of serious and non-serious stuff - it’s been pretty cool to look back at all the things he’s achieved in his…

1
Episode 158 | Brewing With Thiolized Yeast w/ Dr. Laura Burns & Mitch Steele 1:19:52

3M ago1:19:52

1:19:52

Dr. Laura Burns, Research & Development Director at Omega Yeast, returns to the lab with New Realm Brewing's Mitch Steele to discuss their experience developing and using thiolized yeasts to accentuate hops in beer. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more abo…

1
Marcus Daniell 58:48

3M ago58:48

58:48

Today’s guest is one of the country’s greatest tennis players, Marcus Daniell. He’s back on the court for his final year before retiring, after two frustrating years out with knee injuries. Marcus is creating a legacy that will last beyond his playing days, and will reach far more than just the tennis court. This year, he’s donating 50 percent of h…

1
Episode 157 | Applying The Science: Brewing With Adjuncts 1:19:25

3M ago1:19:25

1:19:25

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on brewing on brewing with adjuncts. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com t…

1
Paige Hareb 37:00

3M ago37:00

37:00

Today’s guest is one of the country’s best surfers, Paige Hareb. The proud professional athlete from mighty Taranaki and the beautiful Oakura Beach, Paige has had a hugely epic career since she became the first woman from New Zealand to qualify for the Championship Tour. She’s been monumental in the growth of female surfers here which we love!…

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Episode 156 | Brewing With Rice Malt w/ Bernardo Pontes Guimaraes and Dr. Scott Lafontaine 1:19:52

3M ago1:19:52

1:19:52

Bernardo Pontes Guimaraes, PhD candidate at University of Arkansas, and Dr. Scott Lafontaine, Associate Professor at University of Arkansas, join Cade in the lab this week to discuss their work on brewing beer with rice malt. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Lear…

1
Brooke Francis + Lucy Spoors 50:57

3M ago50:57

50:57

Today’s guests are Olympic silver medal rowing mums, Lucy Spoors and Brooke Francis. The two have come together to race in the double sculls and have their sights set on gold in Paris. What’s really cool, is Lucy and Brooke are not only world class professional athletes, they’re world class professional new mums - showing the remarkable strength an…

1
New GAI podcast episode 42:52

3M ago42:52

42:52

Tune in for our latest podcast episode “Unprecedented” with Mark, Josh, and Matt. https://gai.georgetown.edu/wp-content/uploads/2024/05/Congress-Two-Beers-in-May-1.mp3 The post New GAI podcast episode first appeared on GAI.De către Government Affairs Institute

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Episode 155 | Applying The Science: Gluten-Reduced Brewing 1:10:30

3M ago1:10:30

1:10:30

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on brewing gluten-reduced beers, and they also sample a few different commercial examples. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about w…

1
Daniel Rankin - Man Can Cook! 38:19

4M ago38:19

38:19

Today’s guest is Man Can Cook - a man, who coincidently, can cook ridiculously delicious food. He does this with his Pug, Fraser. Daniel Rankin’s cooking videos draw you in because he’s always dressed up or Fraser the pug is always dressed up and there’s food being cooked, and Fraser is so well-behaved but it’s hectic and brilliant and I just had t…

1
Intriguing Beings - Season 03 Epsisode 10 - Philip Schinnagel - CEO of CORE one of the world's largest water sports brands! 38:05

4M ago38:05

38:05

I sit down with Philip Schinnagel from CORE, one of the world's largest watersports brands based out of Fehmarn in Germany.

1
Episode 154 | Gluten-Reduced Brewing: Sorghum, Quinoa, & Protein Rests w/ Dr. Nazarena Cela 1:10:20

4M ago1:10:20

1:10:20

Dr. Nazarena Cela, Research Fellow at the University of Gastronomic Sciences in Bisaccia, Italy, joins Cade in the lab this week to discuss the work she's done on brewing gluten-reduced beers with sorghum and quinoa, as well as the impact protein rests have when using these grains. The Brü Lab is brought to you by Imperial Yeast who provide brewers…

1
Genevieve Mora 57:59

4M ago57:59

57:59

Today’s guest is the Co-Founder and General Manager of Voices of Hope, Genevieve Mora. Genevieve is a remarkable young woman who spends a massive chunk of her life, her time, and her energy sharing her story because Voices of Hope believes in the power of sharing your lived experience to create positive change. She is an author, and co-created an a…

1
021: Breaking Barriers: Deacon Adina Meyer's Journey to Priesthood 54:07

4M ago54:07

54:07

Sharing her journey with candor and depth, Deacon Adina Meyer shared her fascinating narrative on the Your Radical Truth Podcast, hosted by Margaret Mary O'Connor. Throughout this informative episode, Deacon Adina explored the pivotal moments and profound insights that have shaped her path towards priesthood within the Catholic Church. To Be Baptiz…

1
Episode 153 | Applying The Science: Brewing With Tainted Ingredients 1:16:46

4M ago1:16:46

1:16:46

Inspired by last week's episode focused on brewing with smoke tainted hops, Jordan joins Cade in the lab to discuss their thoughts on using various "tainted" ingredients to make beer. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to of…

1
Chelsea Roper - SheBuildsBro 41:36

4M ago41:36

41:36

Today’s guest is part of a very very small group of women here in Aotearoa. Chelsea Roper - aka SheBuildsBro is a graphic designer turned carpenter - and makes up part of the 2.6 percent of tradies who are women. She got into a trade after she and her partner packed up and left Auckland for Queenstown, and she wanted to be able to help build their …

1
020: A Skeptic’s Investigation into Jesus with Julie Hannah 34:00

4M ago34:00

34:00

In the labyrinth of life's inquiries, Julie Hannah navigated a myriad of philosophical doctrines and religious practices. From existentialism's bleak introspection to the serene contemplation of mysticism, each avenue offered a fragment of insight. Yet, it was within the folds of Christian scripture that Julie discovered a cohesive narrative of pro…

1
Episode 152 | Smoke Taint In Hops w/ Brandon Sandoval 1:01:13

4M ago1:01:13

1:01:13

This week, Cade is joined by Colorado State University Master's student, Brandon Sandoval, to discuss the work he's done on smoke taint in hops, namely how different source materials might impact hop quality. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what…

1
019: Rita L. Houlihan Returns to Unravel the Enigma of Mary Magdalene 48:56

4M ago48:56

48:56

Rita L. Houlihan returns to unravel the enigma of Mary Magdalene in Episode 019 of Your Radical Truth Podcast! Dive deep into the captivating figure with Rita's extensive research and passion for historical truths. From dispelling misconceptions to critiquing depictions in art and literature, Rita's insights offer fresh perspectives on Mary Magdale…

1
Emily Byrne 40:22

4M ago40:22

40:22

Today’s guest is someone at the helm of a brilliant student organisation we all know and love! The amazing mahi of the Student Volunteer Army has turned it into a nationally-recognised crisis response team, ever since thousands of students mobilised following the Christchurch Earthquakes. Emily Byrne is the chief executive - and is with me this wee…

1
Episode 151 | Applying The Science: Tracking FAN To Improve Beer Stability 1:16:27

4M ago1:16:27

1:16:27

Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on improving beer stability by tracking FAN, focusing specifically on low dissolved oxygen (LODO) methods. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Le…

1
Campbell Johnstone 44:47

4M ago44:47

44:47

Today’s guest is Campbell Johnstone. He is the first openly gay All Black - after making the decision to come out on national television last year. Since then, Campbell has become an amazing advocate for inclusion and diversity in sport. And, the title "first openly gay All Black" is one he's happy to sit with if it helps create change. It's also w…

1
018: Unveiling the Legacy: Rita L. Houlihan's Advocacy for Mary Magdalene 42:35

5M ago42:35

42:35

On a recent episode of the “Your Radical Truth Podcast,” hosted by Margaret Mary O’Connor, listeners were treated to an enlightening discussion with Rita L. Houlihan. Rita has used her three decades of experience in sales and change strategy consulting to bring a unique perspective to her advocacy work centered on Mary Magdalene within the Catholic…

1
Episode 150 | Tracking FAN To Improve Beer Flavor Stability w/ Kira Feuss & Stacey Williams 1:12:36

5M ago1:12:36

1:12:36

Kira Feuss, analytical chemist at New Belgium Brewing Company, and Stacey Williams, QA Principal Scientist at New Belgium Brewing Company, join Cade in the lab this week to discuss their work on the impact FAN has on beer flavor stability. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on th…

1
Richard Hills 53:57

5M ago53:57

53:57

Today’s guest is in my opinion - one of the coolest local body politicians you will find. And yes I said cool and politician in the same sentence! Richard Hills has been on Auckland Council since 2016 - he became the youngest person on council and lord knows we need more young people in local government! You can actually hear the passion in his voi…

1
Episode 149 | Applying The Science: Attenuation 1:15:20

5M ago1:15:20

1:15:20

Contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on attenuation. The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.…

1
Karl Budge 53:28

5M ago53:28

53:28

Today’s guest is a man who knows a thing or two about putting a world class event on. Karl Budge is the man who made the ASB Classic a massive success, and an award-winning event, luring in massive names like Serena and Venus Williams. How he got them to come is absolutely fascinating! Karl played a huge role in the success of the amazing Sail GP e…

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