A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Amuse News 7/23 — Marisel Salazar
Manage episode 430400476 series 1402963
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today's guest is Marisel Salazar, who joins us to talk about her new cookbook, Latin-Ish. Enjoy!
Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.
178 episoade
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Manage episode 430400476 series 1402963
Content provided by Heritage Radio Network. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Heritage Radio Network or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Today's guest is Marisel Salazar, who joins us to talk about her new cookbook, Latin-Ish. Enjoy!
Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.
178 episoade
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Similar cu Amuse News
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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…
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continue reading
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continue reading
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