A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
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Are Cow Burps Causing Climate Change? with Dr. Frank Mitloehner
Manage episode 382467477 series 3454373
Content provided by Chews Wisely. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chews Wisely or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
We’re joined by professor and air quality specialist Dr. Frank Mitloehner today who comes on to answer all our burning methane questions. He is director of UC Davis’ CLEAR Center, which helps the global community understand the environmental and human health impacts of livestock. What sets Dr. Mitloehner apart is his desire to work with farmers, ranchers, and agribusiness to mitigate emissions from within. On today’s episode we learn how the main greenhouses gasses differ from one another (and why it matters), what “idle cows” and “methane leakage” are, and why calling for developed nations to curb their beef production could be a huge mistake.
An extended cut of this episode is available on the Patreon feed!
Dr. Frank Mitloehner on Twitter
Stay in touch with Chews Wisely:
IG: @chewswiselypodcast
Patreon: Chews Wisely
Email: chewswiselypodcast@gmail.com
Chews Wisely is brought to you by G5 Insurance. For your farm, ranch, and small business insurance needs, check out g5agency.com! And let them know we sent you.
54 episoade
Distribuie
Manage episode 382467477 series 3454373
Content provided by Chews Wisely. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chews Wisely or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
We’re joined by professor and air quality specialist Dr. Frank Mitloehner today who comes on to answer all our burning methane questions. He is director of UC Davis’ CLEAR Center, which helps the global community understand the environmental and human health impacts of livestock. What sets Dr. Mitloehner apart is his desire to work with farmers, ranchers, and agribusiness to mitigate emissions from within. On today’s episode we learn how the main greenhouses gasses differ from one another (and why it matters), what “idle cows” and “methane leakage” are, and why calling for developed nations to curb their beef production could be a huge mistake.
An extended cut of this episode is available on the Patreon feed!
Dr. Frank Mitloehner on Twitter
Stay in touch with Chews Wisely:
IG: @chewswiselypodcast
Patreon: Chews Wisely
Email: chewswiselypodcast@gmail.com
Chews Wisely is brought to you by G5 Insurance. For your farm, ranch, and small business insurance needs, check out g5agency.com! And let them know we sent you.
54 episoade
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Similar cu Chews Wisely
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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…
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continue reading
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…
continue reading
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