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WELCOME TO OUR KITCHEN: We're talking about how to up your pizza game!

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Content provided by Bruce Weinstein & Mark Scarbrough, Bruce Weinstein, and Mark Scarbrough. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bruce Weinstein & Mark Scarbrough, Bruce Weinstein, and Mark Scarbrough or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Who doesn't love pizza? With better crusts, even gluten-free crusts, and a bigger range of toppings than years past, pizza has become almost a food category in and of itself.

So let's talk about how to up your pizza game! We're cookbook authors Bruce Weinstein & Mark Scarbrough. We've even written a book about pizza. But this podcast isn't about our book (although you can check out PIZZA: GRILL IT, BAKE IT LOVE IT! here). It's about having better pizza at home.

Fire up the grill or the oven and listen to these segments of the podcast COOKING WITH BRUCE & MARK:

[01 :00] Our one-minute cooking tip: If you buy one pizza, buy a second one to freeze for later.

[3:39] All about how to up your pizza game at home: tricks for better crusts and ideas for better and more varied toppings.

[20:14] What’s making us happy in food this week: garden-fresh asparagus and yellow-chili Sriracha.

  continue reading

304 episoade

Artwork
iconDistribuie
 
Manage episode 420576764 series 1895781
Content provided by Bruce Weinstein & Mark Scarbrough, Bruce Weinstein, and Mark Scarbrough. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bruce Weinstein & Mark Scarbrough, Bruce Weinstein, and Mark Scarbrough or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Who doesn't love pizza? With better crusts, even gluten-free crusts, and a bigger range of toppings than years past, pizza has become almost a food category in and of itself.

So let's talk about how to up your pizza game! We're cookbook authors Bruce Weinstein & Mark Scarbrough. We've even written a book about pizza. But this podcast isn't about our book (although you can check out PIZZA: GRILL IT, BAKE IT LOVE IT! here). It's about having better pizza at home.

Fire up the grill or the oven and listen to these segments of the podcast COOKING WITH BRUCE & MARK:

[01 :00] Our one-minute cooking tip: If you buy one pizza, buy a second one to freeze for later.

[3:39] All about how to up your pizza game at home: tricks for better crusts and ideas for better and more varied toppings.

[20:14] What’s making us happy in food this week: garden-fresh asparagus and yellow-chili Sriracha.

  continue reading

304 episoade

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