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The Future of Cookbooks with Matthew Cockerill and Felicity Cloake
Manage episode 376422266 series 2728801
Content provided by Culinary Now Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Culinary Now Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Jaime and Matt connect with CKBK co-founder Matthew Cockerill and food journalist Felicity Cloake to talk about cookbook digitization, the importance of saving lost books and why print will never go out of style.
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Manage episode 376422266 series 2728801
Content provided by Culinary Now Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Culinary Now Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Jaime and Matt connect with CKBK co-founder Matthew Cockerill and food journalist Felicity Cloake to talk about cookbook digitization, the importance of saving lost books and why print will never go out of style.
76 episoade
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Similar cu Culinary Now Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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