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Episode 45: Missing Passports, Crowd Surfing Nostalgia & James Beard Restaurateur of the Year
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Even in the middle of her vacation, Marisa makes the time to grace us with her presence, thanks to a left behind passport and postponing her Canadian dream vacation. But hey, she's glad she did because she's been asking Eli to bring Ellen on the podcast since pretty much the inception of Delicious City, so this was a fun one for her, and she checked off one of her bucket list guests. So join in on the fun as James Beard Restaurateur of the Year, Ellen Yin, reflects back on her incredible journey as she takes a fun trip down memory lane, talking about some of the trailblazing restaurants that came before her and Fork.
Here's what else was discussed:
- 2:35 The team recaps their Fourth of July shenanigans
- 9:00 Wheelchair crowd surfing makes it on as a topic
- 12:52 Our third Supper Club is almost here!!
- 17:38 Duke's mayo surprise and a new hoodie just in time for the sweltering heat
- 20:10 The incomparable Ellen Yin joins us
- 32:51 How Ellen convinced Eli to come to Philly
- 41:46 Ellen’s background and how she found herself in restaurants
- 50:00 Ellen's chance encounter experience at the Beard Awards
- 57:05 How Sisterly Love Collective was born out of the pandemic to connect women in the industry
- 1:01:41 The moment Ellen won at the Beard Awards and Eli's epic cinematography fail
- 1:06:22 Best Bites that include an off menu smoked beef curry for one of Philadelphia's most beloved chefs
- 1:12:20 Food News
And of course we could not do this without our amazing partners who are as passionate about food and drink as we are:
- For the most tasty, healthy, and satisfying salads and noodle dishes in Philly, click here to order Honeygrow
- If your restaurant or company wants to be in the headlines for all the right reasons, click here to discover how Peter Breslow Consulting and PR can take your business to the next level
- Interested in seeing which bars or restaurants are part of Center City SIPS?
Connect with us on Instagram and, of course, share your eating adventures with us as well as tag us in your posts so we can talk about them on air!
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