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Episode 236: Sorelle with Chef Nick Dugan

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Content provided by Lindsay Collins. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Lindsay Collins or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Sorelle is perhaps one of the most difficult reservations to score in the city. Boasting multiple dining rooms and two different concepts, this jaw-dropping spot by the Michael Mina Group is truly unlike any other restaurant in Charleston. On today’s show I sit down with Chef Nick Dugan to hear about the 7 year long process of renovating historic 88 Broad street and what the reception has been like so far.

Learn More by going to: https://www.sorellecharleston.com

  continue reading

98 episoade

Artwork
iconDistribuie
 
Manage episode 358812243 series 2422780
Content provided by Lindsay Collins. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Lindsay Collins or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

Sorelle is perhaps one of the most difficult reservations to score in the city. Boasting multiple dining rooms and two different concepts, this jaw-dropping spot by the Michael Mina Group is truly unlike any other restaurant in Charleston. On today’s show I sit down with Chef Nick Dugan to hear about the 7 year long process of renovating historic 88 Broad street and what the reception has been like so far.

Learn More by going to: https://www.sorellecharleston.com

  continue reading

98 episoade

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