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Mardi Gras Time "Cooking with Spices" Author Mark C. Stevens Stops By

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Content provided by NorthwestPrime. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NorthwestPrime or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
NWP welcomes Mark C. Stevens! Mark C. Stevens learned to cook from his Italian mother and grandmother, Nonna Yvelise. From his aunt, he inherited a love of travel. He combined those two passions in an upcoming cookbook: Cooking with Spices - 100 Recipes for Blends, Marinades and Sauces from Around the World. When he's not playing alchemist with various concoctions of spices, he works on films and television shows as a DGA 1st Assistant Director (see: Dallas Buyer's Club, Beasts of No Nation, Beyoncé's Lemonade). Mark is most at home in an aromatic kitchen, trading stories among friends and family while something is simmering on the stove. As a resident of New Orleans, usually a cocktail or two is involved. COOKING with SPICES is available now where books are sold. Follow Mark on social media: Instagram/Twitter: @markcstevens_ Facebook.com/markcstevensauthor
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301 episoade

Artwork
iconDistribuie
 
Manage episode 197417282 series 1241014
Content provided by NorthwestPrime. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by NorthwestPrime or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
NWP welcomes Mark C. Stevens! Mark C. Stevens learned to cook from his Italian mother and grandmother, Nonna Yvelise. From his aunt, he inherited a love of travel. He combined those two passions in an upcoming cookbook: Cooking with Spices - 100 Recipes for Blends, Marinades and Sauces from Around the World. When he's not playing alchemist with various concoctions of spices, he works on films and television shows as a DGA 1st Assistant Director (see: Dallas Buyer's Club, Beasts of No Nation, Beyoncé's Lemonade). Mark is most at home in an aromatic kitchen, trading stories among friends and family while something is simmering on the stove. As a resident of New Orleans, usually a cocktail or two is involved. COOKING with SPICES is available now where books are sold. Follow Mark on social media: Instagram/Twitter: @markcstevens_ Facebook.com/markcstevensauthor
  continue reading

301 episoade

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