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The Food Professor

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Manage series 2869760
Content provided by Michael LeBlanc and Dr. Sylvain Charlebois. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael LeBlanc and Dr. Sylvain Charlebois or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. Presented by Caddle. © 2020-2024 M.E. LeBlanc & Company Inc. All Rights Reserved.
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158 episoade

Artwork

The Food Professor

updated

iconDistribuie
 
Manage series 2869760
Content provided by Michael LeBlanc and Dr. Sylvain Charlebois. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael LeBlanc and Dr. Sylvain Charlebois or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. Presented by Caddle. © 2020-2024 M.E. LeBlanc & Company Inc. All Rights Reserved.
  continue reading

158 episoade

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