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41: Chef Tom Brown - Bullying In The Kitchen, Michelin Star Closures & Why He's The Most 'Copied' Chef In The Industry!

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Manage episode 436207443 series 3550626
Content provided by Audioboom and The Go To Food Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and The Go To Food Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Having risen from being Nathan Outlaw's protégé to go onto open his own Michelin Starred restaurant 'Cornerstone' & latterly the award winning 'Pearly Queen'; Chef Tom Brown is one of the most respected chefs in London. Today he opens up as he talks about; the struggles he's faced with having to close Cornerstone and the personal identity crisis which followed, bullying in the kitchen, the fight restaurant's currently face to stay competitive yet profitable, the magic of working for Nathan Outlaw, how he's become the most copied chef in the business, what it was like to direct Stephen Graham in the award winning 'Boiling Point' and much much more....
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DELLI is a food platform, from the team behind Depop, that sells the best independent food and drink products that other shops don’t really know about.
Head to www.delli.market and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us.
  continue reading

61 episoade

Artwork
iconDistribuie
 
Manage episode 436207443 series 3550626
Content provided by Audioboom and The Go To Food Podcast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and The Go To Food Podcast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
Having risen from being Nathan Outlaw's protégé to go onto open his own Michelin Starred restaurant 'Cornerstone' & latterly the award winning 'Pearly Queen'; Chef Tom Brown is one of the most respected chefs in London. Today he opens up as he talks about; the struggles he's faced with having to close Cornerstone and the personal identity crisis which followed, bullying in the kitchen, the fight restaurant's currently face to stay competitive yet profitable, the magic of working for Nathan Outlaw, how he's become the most copied chef in the business, what it was like to direct Stephen Graham in the award winning 'Boiling Point' and much much more....
----------------
DELLI is a food platform, from the team behind Depop, that sells the best independent food and drink products that other shops don’t really know about.
Head to www.delli.market and discover the thousands of creative products dropping daily and use the code GOTODELLI for 25% off everything from us.
  continue reading

61 episoade

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