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#038 Antibiotic resistance and farms: Are we reaping what we’ve sown?

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Content provided by University of Liverpool. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University of Liverpool or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In the battle against the growing problem of antibiotic resistance one industry, in particular, is coming under a lot of pressure. According to the World Health Organization, approximately 80% of medically important antibiotics are used in the animal sector. Most of these medicines are used on healthy animals. Unfortunately, cutting down on veterinary medicines is not a simple thing to do. And even if we do, it’s not clear how much of a difference it would make on its own. Dr Jonathan Rushton is a Professor of Animal Health and Food Systems Economics. Dr. Lucy Coyne is a veterinarian and researcher in Epidemiology and Public Health at the University of Liverpool.

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48 episoade

Artwork
iconDistribuie
 
Manage episode 213452347 series 1529683
Content provided by University of Liverpool. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by University of Liverpool or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.

In the battle against the growing problem of antibiotic resistance one industry, in particular, is coming under a lot of pressure. According to the World Health Organization, approximately 80% of medically important antibiotics are used in the animal sector. Most of these medicines are used on healthy animals. Unfortunately, cutting down on veterinary medicines is not a simple thing to do. And even if we do, it’s not clear how much of a difference it would make on its own. Dr Jonathan Rushton is a Professor of Animal Health and Food Systems Economics. Dr. Lucy Coyne is a veterinarian and researcher in Epidemiology and Public Health at the University of Liverpool.

  continue reading

48 episoade

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