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Content provided by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
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#20 Ernährungstrends - Regionale Lebensmittel 

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Manage episode 275707224 series 2811428
Content provided by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
In Zeiten von Klimawandel und Corona hat sich ein weiterer Trend durchgesetzt: Regionale Lebensmittel! Heute ist nicht nur wichtig, WAS im Essen steckt - sondern auch WOHER es kommt und WER es produziert hat. Wir sprechen offen über unangenehme Themen wie die Fleischproduktion und schauen uns auch kritische Anbauarten von Palmöl und Soja an. Regional ist genial, egal in welcher Ernährungsform! Folgt uns auf: Instagram: Two bake girls Facebook: Two bake girls YouTube: Two bake girls
  continue reading

61 episoade

Artwork
iconDistribuie
 
Manage episode 275707224 series 2811428
Content provided by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Katharina Regele und Vera Aline Becker, Food Podcast von Katharina Regele, and Vera Aline Becker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
In Zeiten von Klimawandel und Corona hat sich ein weiterer Trend durchgesetzt: Regionale Lebensmittel! Heute ist nicht nur wichtig, WAS im Essen steckt - sondern auch WOHER es kommt und WER es produziert hat. Wir sprechen offen über unangenehme Themen wie die Fleischproduktion und schauen uns auch kritische Anbauarten von Palmöl und Soja an. Regional ist genial, egal in welcher Ernährungsform! Folgt uns auf: Instagram: Two bake girls Facebook: Two bake girls YouTube: Two bake girls
  continue reading

61 episoade

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