In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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231: The ALDI Haul Episode (November '24 Edition)
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Manage episode 451113542 series 2306988
Content provided by Audioboom and Lisa Lillien. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and Lisa Lillien or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
In this episode, Lisa and the gang found some GREAT stuff at ALDI, like sirloin steak tips, beef bourguignon, oven-baked corn crackers, skinny sandwich rolls, oatmeal-cookie-flavored oat creamer, churro twists, and so much more. Plus: Not one, not two, but THREE finds received a perfect 10 on Lisa’s grading scale—one of them is a limited-edition cheese dip that you have to buy immediately! So stop everything, push play, then head over to our Foodcast page after the episode for more info on all the food finds.
238 episoade
MP3•Pagina episodului
Manage episode 451113542 series 2306988
Content provided by Audioboom and Lisa Lillien. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Audioboom and Lisa Lillien or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ro.player.fm/legal.
In this episode, Lisa and the gang found some GREAT stuff at ALDI, like sirloin steak tips, beef bourguignon, oven-baked corn crackers, skinny sandwich rolls, oatmeal-cookie-flavored oat creamer, churro twists, and so much more. Plus: Not one, not two, but THREE finds received a perfect 10 on Lisa’s grading scale—one of them is a limited-edition cheese dip that you have to buy immediately! So stop everything, push play, then head over to our Foodcast page after the episode for more info on all the food finds.
238 episoade
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